Top 6988 Assistant kitchen supervisor Jobs

Assistant Kitchen Supervisor
KPC GLOBAL MEDICAL CENTERS INC. —Hemet, CA
- $33.80 - $38.00 an hour
- Skilled nursing facility
- ServSafe
- Mid-level
Quick Apply
Team Member
Casey's —Hillsboro, ND
- $13.75 - $17.50 an hour
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Team Member
Casey's —Oakes, ND
- $13.75 - $17.50 an hour
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Team Member
Casey's —Ellendale, ND
- $14.00 - $17.75 an hour
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
La Cascata, Fine Dining Assistant Server - FT
Seneca Gaming Corporation —Niagara Falls, NY
- $10.70 an hour
- Full-time
- Bar
- 18 years or older
- English
Grill Cook- 2nd Shift
Southern Foodservice Management Inc —Clarksburg, WV
- $13.77 - $18.70 an hour
- Monday to Friday
- Background check
- Heavy lifting
- Entry level
Quick Apply
Assistant Front of House Shift Supervisor
Niemerg's Steak House —Effingham, IL
- $36,000 - $50,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Paid training
- Health insurance
Quick Apply
Cook
Accolade Healthcare of Waterloo —Waterloo, IL
- $16 - $18 an hour
- Weekends as needed
- English
- Ability to lift 50 pounds
- Older adults
- Health insurance
- Dental insurance
Quick Apply
Child Care Center Director
Talented Tots Learning Center —Kansas City, MO
- $45,000.00 - $59,004.75 a year
- Full-time
- Mid-level
- 3 years
- Analysis skills
- Health savings account
- Health insurance
Quick Apply
1d
Restaurant Assistant Manager
Gen Korean BBQ —‘Aiea, HI
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager Papa Gino's
New England Authentic Eats LLC (Papa Gino's / D'Angelo) —Falmouth, MA
- $20 - $21 an hour
- Overtime
- Background check
- 18 years or older
- Fast casual restaurant
- Paid holidays
- Health insurance
Quick Apply
Restaurant Shift Supervisor
Ian's Pizza —Verona, WI
- $19 - $24 an hour
- Weekends as needed
- 18 years or older
- Customer service
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Assistant Restaurant Manager
Bird-in-Hand Family Restaurant & Smorgasbord —Bird in Hand, PA
- $23 - $27 an hour
- Weekends as needed
- Restaurant management
- Mid-level
- Recruiting
- Paid training
- Health insurance
Quick Apply
Eatery Kitchen Manager
Cossetta's, Inc —Saint Paul, MN
- $64,630 - $76,095 a year
- Full-time
- Research
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
13d
CNA (All Shifts)
Parkview Heights Nursing & Rehab Center —Garnett, KS
- Full-time
- Vital signs
- CNA
- Entry level
Quick Apply
Restaurant Shift Supervisor
Ian's Pizza —Madison, WI
- $19 - $24 an hour
- Urgently hiring
- 18 years or older
- Customer service
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
CDOC Food Service Supervisor CSTS I (Buena Vista)
State of Colorado —Chaffee County, CO
- $5,081 - $7,113 a month
- Online Application
- Clean driving record
- Current TB test
- ServSafe
- Wellness program
- Paid holidays
Shift Leader/Assistant Manager Park West
Papa John's Pizza —Mount Pleasant, SC
- From $16 an hour
- Part-time
- 18 years or older
- Management
- Customer service
- Paid training
- Health insurance
Sous Chef, Hourly
Flik Independent School Dining —Belmont, MA
- $27 - $30 an hour
- Part-time
- Culinary experience
- Restaurant management
- Cooking
- Commuter assistance
- Disability insurance
Quick Apply
13d
Shift Lead - 1490
Five Guys —Nashville, TN
- From $19 an hour
- Part-time
- ServSafe
- Restaurant management
- Mid-level
14d

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Assistant Kitchen Supervisor

KPC GLOBAL MEDICAL CENTERS INC. -
Hemet, CA

Quick Apply

Job Details

$33.80 - $38.00 an hour

Qualifications

Cash flow planning
Kitchen health and safety standards
Staff supervision
Food preparation for special diets
Food service purchasing
Inpatient experience
Legal analysis
Food service health code compliance
Team supervision
Safety regulations
Food sanitation practices
Budget management planning
High school diploma or GED
Acute care facility experience
Food service inventory management
Institutional kitchen experience
Kitchen staff training
Cost estimate preparation
Managing kitchen staff
Cost estimates
Accommodating special dietary needs
Dietetics
Budget preparation
Training
Legal compliance
Meal planning
General management
Food preparation equipment operation
Operations planning
Addressing dietary restrictions in food service

Full Job Description

POSITION SUMMARY

DEFINITION

Under direction from Director of Food and Nutrition Services , plans, organizes, and supervises the administration of dietary services program at Hemet Global Medical Center and Hemet Recovery Center; and performs other related duties as required.

CLASS CHARACTERISTICS

The incumbent of this one-position class is responsible for the overall supervision of all aspects of the skilled nursing facility and chemical dependency dietary services program including the nutritional services and the preparation, storage, cooking, and serving of food.

POSITION QUALIFICATIONS

Education

Completion of high school or equivalent.

Experience

Minimum 1 year experience in an acute care setting, supervising food service employees. Knowledge of Diet office processes, and special diets. Ability to perform every position on the trayline and train food service workers in processes for performing required tasks according to department policies and procedures.

Licensure/Certification

Possession of a valid Serve Safe Certification or Food Service Certification

KNOWLEDGE & ABILITIES

Knowledge of:

Food services management.

Concept of nutrition.

Principles, methods, techniques, and equipment used in preparing, cooking, and serving large quantities food in institutional or skilled nursing facility kitchens.

Practices used in the procurement, storage, and inventorying of large quantities of food.

Sanitation and safety regulations and practices.

Principles and methods of menu planning.

Ability to:

Plan, direct, coordinate, and supervise the work of others.

Analyze food service management and personnel problems.

Evaluate alternatives, and devise workable solutions.

Prepare budget requests including cost, food, and material estimates.

Develop creative planning strategies to enhance services and maximize cash flow.

Prepare and maintain records and written reports relating to food services operations.

Comprehend, interpret and apply laws, rules, regulations, policies, and procedures affecting a food services unit in a skilled nursing facility and recovery.

Establish and maintain effective working relationships.

Quick Apply

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assistant kitchen supervisor jobs

Assistant Kitchen Supervisor

Team Member

Team Member

Team Member

La Cascata, Fine Dining Assistant Server - FT

Grill Cook- 2nd Shift

Assistant Front of House Shift Supervisor

Cook

Child Care Center Director

Restaurant Assistant Manager

Assistant Manager Papa Gino's

Restaurant Shift Supervisor

Assistant Restaurant Manager

Eatery Kitchen Manager

CNA (All Shifts)

Restaurant Shift Supervisor

CDOC Food Service Supervisor CSTS I (Buena Vista)

Shift Leader/Assistant Manager Park West

Sous Chef, Hourly

Shift Lead - 1490

I want to receive the latest job alert for assistant kitchen supervisor

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