Showing 1-20 of 34,724
Showing 1-20 of 34,724

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The Conche-Leesburg, VAEst. salary: $27,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

An enthusiasm for hospitality and desire to please the guest and their experience. Two years of kitchen experience....

Cobble Creek Golf Community-Montrose, COSalary: $16 - $18 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

1+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager, Sous Chef), required. Our Sous Chef/Kitchen Manager will be responsible for...

Southside Tavern-Flagstaff, AZSalary: $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Line Chef Position*. Come work for a place that recognizes and rewards talent, loyalty & dedication. Check freshness and quality of ingredients....

Saratoga Hot Springs Resort-Saratoga, WYEst. salary: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Though small, the hot springs in the area has made the community a favorite travel destination with many restaurants, and lodging options....

Aiello's Restaurant-Whitney Point, NYSalary: $40,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef/Cook experience necessary with sauteing, good attitude, clean, reliable, creative, full time. Text me, very good pay. Job Type: Full-time Salary: $40

Patina Restaurant Group-New York, NYSalary: $52,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeks Sous Chef*. Work directly with and for the Executive Chef to review assignments, anticipated business level, changes and other information pertinent to...

Stuey McBrew's-Lees Summit, MOEst. salary: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Motivated Sous Chefs will also be considered. Kitchen Manager/Executive Chef:. We are looking for someone who takes pride and ownership in their career in this...

The Honeysuckle-Franklin, TNEst. salary: $37,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

In return our Sous Chefs enjoy an excellent compensation package. Our Sous Chefs have a Professional Culinary Degree or equivalent combination of culinary...

Cedar Rapids Country Club-Cedar Rapids, IAEst. salary: $22,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Cedar Rapids Country Club, one of the Midwest's premiere private clubs is looking for a Full Time Experienced Line Cook to help in our busy culinary...

Charlie's Bar & Grill-Holt, MIEst. salary: $32,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Duties include: Ordering, Scheduling, Menu development, Training. looking for a self motivated, creative person who can elevate his/her team to maintain

West Street Grill-Litchfield, CTSalary: $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

American restaurant located on the green in the center of Litchfield looking for a Sous Chef with strong culinary background and a reliable source of...

Tommy's Restaurant Oyster Bar-Houston, TXEst. salary: $47,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Tommy's is interviewing for Chef with catering experience and full service restaurant experience that will execute existing menu's we are expanding to new...

Babalu Tapas & Tacos - Lexington-Lexington, KYEst. salary: $42,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive sous chef:. We are seeking an Executive Sous Chef or Chef de Cuisine to join our team! Our number one goal is 100% guest satisfaction....

The Oceanic-Wrightsville Beach, NCEst. salary: $27,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The job of Sous Chef involves significant responsibility, as the Sous Chef must be able to lead other kitchen workers, remain organized and professional, and...

Capitol Creek Brewery-Aspen, COSalary: $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for a full Time Responsible , creative and passionate Sous chef to join our culinary team. Responsibilities include following all guidelines delegated...

Bnapoli-West Springfield, MAEst. salary: $42,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

You must have Executive or Sous chef experience in upper casual to fine dining to be considered for this position.Responsibilities\*....

The People's Pub-Chatham, NYSalary: $40,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are happy to pay a higher rate for those candidates exhibiting high degrees of professionalism and experience. Starting time is immediate....

JMSH LLC dba Rota Resort & Country Club-Rota, MPSalary: $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for maintaining code of ethics in relation with hygiene in kitchen outlets. Carries out instructions given by Executive Chef....

Arbor Lodging-Kansas City, MOEst. salary: $30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Built and maintained to impress, this Art Deco icon of downtown Kansas City has continuously earned its reputation as a hub for society and business events...

The Log Cabin-Highlands, NCSalary: $42,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE CHEF and SOUS CHEF*. The Log Cabin in Highlands, NC is currently hiring kitchen management, line cooks and dish/prep. And *Sous Chef*....


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