Showing 1-20 of 34,399
Showing 1-20 of 34,399

Chef jobs

Refine Your Search

Burch Food Services-Sikeston, MO-Est. salary: $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Good driving record. Oversees operations of dining centers in multiple states. Assists in development and preparation of new products and menu development for...

Broadlands Golf Club-North Prairie, WI-Est. salary: $24,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef (most types):. Full time salaried Executive Chef position available at a local public golf course with banquet hall....

Ford's Fish Shack-Ashburn, VA-Est. salary: $54,000 - $81,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking an Executive Kitchen Manager to join our team! You will be responsible for providing customers with a memorable dining experience.

Jacks Baby Enterprises-Hannibal, MO-Est. salary: $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Maintaining a level head with strong strategic leadership skills, executive chef are responsible for maximizing the productivity of kitchen staff including chef...

the terrace supper club-Bigfork, MT-Est. salary: $44,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

experience in cooking steaks, seafood, ribs Job Type: Contract Required experience: * Executive Chef: 1

Edenton Ventures LLC-Edenton, NC-Est. salary: $30,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Position requires paying attention to detail in every aspect ( that is food costs, labor, cleanliness, health department rules and regulations, storage of food,...

Superior Cantina-Glens Falls, NY-Est. salary: $44,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven working experience as a head chef. We are looking for a creative and proficient in all aspects of food preparation, Executive chef....

Seneca Gaming Corporation-Niagara Falls, NY-Est. salary: $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Culinary Sous Chef ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive...

Pump House Station Urban Eatery and Market-Sedona, AZ-Est. salary: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trendy young Eatery seeking....passionate enthusiastic person to join our team and help take us to the next level.... candidates need: \* Strong culinary

Virgil's at CIMMIYOTTI'S Dinner House Downtown PENDLETON OREGON-Pendleton, OR-Est. salary: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hiring both Executive & Sous Chef positions. Sous position TBD skills & experience. Ability to lead & compile a dedicated team....

UpRiver Cafe-Lake Luzerne, NY-Est. salary: $41,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for experienced creative chef for high volume seasonal restaurant. From may 1 to oct 31....

Husk Nashville-Nashville, TN-Est. salary: $34,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Husk Nashville, operated by the Neighborhood Dining Group (NDG) and Chef Sean Brock, is seeking a Sous- Chef that is passionate about people, ingredient-driven...

Vers-Orleans, MA-Est. salary: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking an energetic and enthusiastic Chef de Cuisine to join our team! The CDC will work hand-in-hand with the Executive Chef/Owner to help run daily...

The White Hart Inn-Salisbury, CT-Est. salary: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a Senior Sous Chef who is passionate about food, has at least 5 years of professional kitchen experience, and is self-motivated, responsible...

The Cliffs Resort-Graford, TX-Est. salary: $36,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Send your resume NOW with salary requirements. We are currently an experienced *Sous Chef*. Must be a quick learner, able to delegate and willing to work hours...

Babalu Tapas & Tacos - Lexington-Lexington, KY-Est. salary: $42,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive sous chef:. We are seeking an Executive Sous Chef or Chef de Cuisine to join our team! Our number one goal is 100% guest satisfaction....

A Villa Louisa-Manchester, CT-Est. salary: $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Additional duties as directed by the Chef. Must have transportation & valid driving licence. Responsible for the production of basic Stock’s and Sauces needed...

The Thistle Inn-Boothbay Harbor, ME-Est. salary: $33,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please email resumes with Sous Chef in the subject line. New Management of Historic gastropub/restaurant seeks experienced Sous Chef for seasonal or year-round...

The Rangeley Inn & Tavern-Rangeley, ME-Est. salary: $14 - $18 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Rangeley Tavern is pleased to offer a seasonal menu with locally sustainable produce, dairy and meats and we continually strive to source locally, reduce...

True Food Kitchen-Pasadena, CA-Est. salary: $40,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

For more than 5 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant....


Your Recent Searches