Showing 1-20 of 34,660
Showing 1-20 of 34,660

Chef jobs

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Ford's Fish Shack-Ashburn, VA-Est. salary: $54,000 - $81,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking an Executive Kitchen Manager to join our team! You will be responsible for providing customers with a memorable dining experience.

Yard House-San Jose, CA-Est. salary: $53,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as a Sous Chef in a high- volume upscale or casual restaurant with a scratch kitchen. Our Sous Chef is responsible for supporting the Executive...

Six West Bar & Grill-Dover, NJ-Est. salary: $1,900 - $2,700 a month

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Head Chef / Experience Chef To Run New Restaurant. WE ARE LOOKING FOR A QUALITY CHEF. NEW BAR & RESTAURANT LAUNCHING THIS FALL IN DOVER NJMust Specialize in...

UpRiver Cafe-Lake Luzerne, NY-Est. salary: $41,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for experienced creative chef for high volume seasonal restaurant. From may 1 to oct 31....

Pump House Station Urban Eatery and Market-Sedona, AZ-Est. salary: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Trendy young Eatery seeking....passionate enthusiastic person to join our team and help take us to the next level.... candidates need: \* Strong culinary

Paradigm Treatment Centers-San Rafael, CA-Est. salary: $25,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Those who are happiest in this position, tend to be private chefs or experienced caterer/cooks, who enjoy cooking alone and making the kitchen their own....

The Capital Grille-Boston, MA-Est. salary: $54,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

Vers-Orleans, MA-Est. salary: $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking an energetic and enthusiastic Chef de Cuisine to join our team! The CDC will work hand-in-hand with the Executive Chef/Owner to help run daily...

Burch Food Services-Sikeston, MO-Est. salary: $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Good driving record. Oversees operations of dining centers in multiple states. Assists in development and preparation of new products and menu development for...

Bier Zot-Sister Bay, WI-Est. salary: $21,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Organizing the inventory, storage, and distribution of food and supplies. Assisting kitchen management with supervising kitchen staff, inventory management,

TommyKnockers of Montana, Inc-Philipsburg, MT-Est. salary: $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Work with manager and FOH staff to ensure great food and service for our visiting customers. We are seeking a full-time temporary chef/kitchen manager for 12...

The Port Tavern-Newburyport, MA-Est. salary: $42,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for a creative and highly experienced Sous Chef. Downtown restaurant seeking experienced HEAD CHEF:. Passion and talent in the field of culinary arts....

Majestic Inn and Spa-Anacortes, WA-Est. salary: $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

When there are no events on the board the banquet chef will play a key role in daily restaurant operations. We are seeking a Banquet Chef that is ready to join...

The Cliffs Resort-Graford, TX-Est. salary: $36,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Send your resume NOW with salary requirements. We are currently an experienced *Sous Chef*. Must be a quick learner, able to delegate and willing to work hours...

Little Creek Casino Resort-Shelton, WA-Est. salary: $45,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Little Creek Casino Resort is currently recruiting for a Chef to manage our Island Grille. Medical, Rx, Dental, Vision Care, Generous Deductible Reimbursement...

The Islander on Daniel Island-Charleston, SC-Est. salary: $53,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef is responsible for delivering the highest quality food and service at all times. Executive Chef Job Description*....

Elite Restaurant Group-Shreveport, LA-Est. salary: $33,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Previous Excutive Chef experience is required! We are looking for a dedicated individual with a passion to be in the kitchen and manage it properly....

JJ's Bar and Grill at the Melbourne All Suites-Melbourne, FL-Est. salary: $41,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pax Properties is continuously looking to meet the best and brightest talent that the hospitality industry has to offer....

Cooper's Hawk Winery & Restaurants-Kansas City, MO

KM, Kitchen, Culinary, Chef, Cooking, Managers, Sous Chef,. We are an Equal Opportunity & E-Verify Employer....

The Restaurant by Belle Haven-South Whitley, IN-Est. salary: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Please send resume and we will contact you to apply in person. Previous line cook and/or sous chef experience required....


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