Showing 1-20 of 34,219
Showing 1-20 of 34,219

Chef jobs

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Golden Years Homestead-Fort Wayne, INEst. salary: $50,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Golden Years Homestead, a faith-based Life Plan Community offering independent, assisted, and skilled nursing services, seeks a Director of Culinary Services....

Aiello's Restaurant-Whitney Point, NYSalary: $40,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef/Cook experience necessary with sauteing, good attitude, clean, reliable, creative, full time. Text me, very good pay. Job Type: Full-time Salary: $40

Charlie's Bar & Grill-Holt, MIEst. salary: $32,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Duties include: Ordering, Scheduling, Menu development, Training. looking for a self motivated, creative person who can elevate his/her team to maintain

Sports Pub-Dennis, MAEst. salary: $32,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Looking for professional Chef. Cook favorite items from current menu. Who without flaw can....

Edgewater Pewaukee Lake-Pewaukee, WIEst. salary: $30,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

It has taken 9 months to restore this property to the grandeur it once had, now it needs your skills to make it one of the best places to dine in Lake Country....

Southside Tavern-Flagstaff, AZSalary: $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Line Chef Position*. Come work for a place that recognizes and rewards talent, loyalty & dedication. Check freshness and quality of ingredients....

Popolo Restaurant Group, Inc.-Bellows Falls, VTSalary: $40,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The full scope of the position can be assessed in an interview if you demonstrate your qualifications with a cover letter and resumé that show us why you€™d be...

The Capital Grille-Boston, MASalary: $55,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

Spruce Point Inn Resort and Spa (Boothbay Harbor)-MaineEst. salary: $25,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeks opportunities to improve the customer experience by seeking customer feedback and reviewing management reports and developing strategies to improve...

Stuey McBrew's-Lees Summit, MOEst. salary: $40,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Motivated Sous Chefs will also be considered. Kitchen Manager/Executive Chef:. We are looking for someone who takes pride and ownership in their career in this...

Cobble Creek Golf Community-Montrose, COSalary: $16 - $18 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

1+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager, Sous Chef), required. Our Sous Chef/Kitchen Manager will be responsible for...

Fabrizi's Cucina Fresca-Hopwood, PAEst. salary: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Italian restaurant is looking for a professional Sous Chef/Chef. The successful candidate will be responsible for preparing and plating meals according...

Haru-New York, NYEst. salary: $23,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ability to adapt and interact with a diverse group of people. Maintains inventory levels and is responsible for food orders and purchases to ensure appropriate...

Parry Restaurant Group-Danville, VASalary: $45,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Over all execution of high volume restaurant opening in August on the Dan River in a restored cotton mill Job Type: Full-time Salary: $45,000.00 to $55,000

Lester Hospitality-Rapid City, SDEst. salary: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Job Duties for the Sous Chef include:. The Sous Chef works with our Award-Winning Executive Chef to manage Kitchen staff and processes to keep our commitment to...

Monelli's Italian Grill & Sports Bar-Portage, MIEst. salary: $29,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Inspect all walk-in coolers/freezers and reach-ins first thing every morning. Plan out menu for the buffet with kitchen staff Monday-Friday....

Scramblz-San Jose, CAEst. salary: $24,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are hiring on the spot starting Tuesday June 13. Scramblz on The Alameda is opening and hiring immediately ....

The People's Pub-Chatham, NYSalary: $40,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are happy to pay a higher rate for those candidates exhibiting high degrees of professionalism and experience. Starting time is immediate....

Babalu Tapas & Tacos - Lexington-Lexington, KYEst. salary: $42,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive sous chef:. We are seeking an Executive Sous Chef or Chef de Cuisine to join our team! Our number one goal is 100% guest satisfaction....

The Sherwood Inn-Skaneateles, NYEst. salary: $32,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

1 + years of experience as a Sous Chef. The Sous Chef is second in command over the kitchen staff and manages the daily operations, including cooking,...


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