Showing 1-20 of 27
Showing 1-20 of 27

Chef jobs near Fort Wayne, IN

DeKalb Health-Auburn, IN-Est. salary: $19,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Determine amount and type of food and supplies required using production systems. I further understand that it is my responsibility to inform my supervisor at...

Takaoka of Japan-Fort Wayne, IN-Est. salary: $50,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Experienced chefs can expect to be ready for the show within two months of starting based on experience and skill level....

The Loft at Traders Point Creamery-Indiana-Est. salary: $37,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Midwest’s premiere farm-to-table restaurant is currently seeking a General Manager with demonstrative knowledge and experience in the art of fine dining...

Sycamore Hills Golf Club-Fort Wayne, IN-Est. salary: $9.90 - $12.00 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ask for Chef Nate. Applicant must pass a drug screen and back ground check. Full Time Prep Cook*. Applying in person is always preferred!...

AVI Foodsystems Inc-Fort Wayne, IN-Est. salary: $41,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At least 3 years of food service / chef / management experience. Immense training and growth opportunities. We conduct pre-employment hair drug testing and are...

AVI Foodsystems Inc-Woodburn, IN-Est. salary: $29,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Continuously create and oversee new menu options. Follow directions and implement instructions from the Executive Chef....

Compass Group USA-Indiana-Est. salary: $34,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country....

Miller's Health Systems-Huntington, IN-Est. salary: $43,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

If you have a passion for the senior population, are seeking growth in your career and have the ability to work with a dedicated team please contact us or Apply...

Alpha Medical Group-Indiana-Est. salary: $120,000 - $150,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

From quaint country gift shops to dining in elegant restaurants featuring renowned chefs. Competitive benefits include health, dental, vision, long- and short...

DISNEY - International Services-United States

Le Groupe Bocuse vous offre la possibilité de travailler en tant qu'Hôte(sse) en boulangerie pendant 6 ou 12 mois dans leurs restaurants « Chefs De France »...

Alpha Medical Group-Indiana-Est. salary: $140,000 - $180,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

From quaint country gift shops to dining in elegant restaurants featuring renowned chefs. Competitive benefits include health, dental, vision, long- and short...

Alpha Medical Group-Indiana-Est. salary: $120,000 - $160,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

From quaint country gift shops to dining in elegant restaurants featuring renowned chefs. Competitive benefits include health, dental, vision, long- and short...

Accenture-United States-Est. salary: $77,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Choose Accenture, and make delivering innovative work part of your extraordinary career. They develop specialized expertise-strategic, industry, functional,...

Accenture-United States-Est. salary: $78,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Choose Accenture, and make delivering innovative work part of your extraordinary career. They develop specialized expertise-strategic, industry, functional,...

Compass Group USA-Fort Wayne, IN-Est. salary: $84,000 - $120,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Morrison Healthcare is a member of Compass Group USA. This key leadership position is directly responsible for the successful operation of the Culinary...

Sodexo-Fort Wayne, IN-Est. salary: $50,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The candidate chosen for this Executive Chef 2 position will oversee all kitchen staff of 35 with a Sous Chef reporting directly to them....

Autumn Ridge Golf Club-Fort Wayne, IN-Est. salary: $10 - $13 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Call 260-425-0045 ask for Chef Andy to set up a interview. I'm looking to hire an experienced line cook a.s.a.p. 30 to 40 hours a week....

Towne House Retirement Community-Fort Wayne, IN-Est. salary: $23,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Where appropriate, directly related experience/education beyond the minimum stated below may be substituted at the discretion of the corporation....

JW Anderson's Events and Catering-Fort Wayne, IN-Est. salary: $21,000 - $27,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently seeking enthusiastic and energetic Sous Chef/Manager with an eye for detail, knife skills, a can-do attitude, and a passion for food....

Senior Lifestyle Corporation-Fort Wayne, IN-Est. salary: $33,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Develops well-balanced menus in collaboration with Chef. Or twelve years of experience and/or training in Food Service Management, Culinary Arts or Hospitality...


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