Top 904 Cook/baker Jobs

Pastry Cook/Baker
North Italia —Madison, WI
- $17.75 - $22.50 an hour
- Email
- English
- Ability to lift 50 pounds
- 1 year
- Health insurance
- Dental insurance
Cafe Head Chef - Downtown, DC
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- $76,000 - $96,000 a year
- Weekends as needed
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- Microsoft Outlook
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Pastry Cook, Lincoln Ristorante
Delaware North —New York, NY
- $20 - $23 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Entry level
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- Paid holidays
Pizza Line Cook Food Truck
The Brick Oven Bus —Saint Paul, MN
- $30 - $40 an hour
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Cook/Baker
Lawrence County Schools —Louisa, KY
- From $11.25 an hour
- Full-time
- School
- Entry level
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Pastry Cook
The Italiano —Scottsdale, AZ
- $19 - $27 an hour
- Part-time
- High school diploma or GED
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- Entry level
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Baker | Pastry Cook
Fairwinds Brighton Court —Lynnwood, WA
- $23 - $25 an hour
- Part-time
- Background check
- ServSafe
- Mid-level
- Paid jury duty
- AD&D insurance
Quick Apply
Cook - Baker
Fine Company —Las Vegas, NV
- $18 - $20 an hour
- Weekends as needed
- Computer literacy
- Basic math
- High school diploma or GED
Quick Apply
12d
Baker
Stacks Espresso Bar —Albany, NY
- $28 - $40 an hour
- Part-time
- Research
- Mid-level
- In-person
- Employee discount
- Flexible schedule
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13d
Pastry Cook/Baker
La Traila Barbecue —South Miami, FL
- $16 - $20 an hour
- Multiple hires
- In person
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- Entry level
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BREAKFAST COOK/BAKER (FULL TIME)
ESS —Anchorage, AK
- $32.15 an hour
- Urgently hiring
- Background check
- Guest services
- Entry level
- Commuter assistance
- Paid parental leave
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Baker
Merriman's Hawaii —Honolulu, HI
- $25 - $39 an hour
- Full-time
- Food service experience
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- Kitchen
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DESSERT COOK
The Avra Group —Beverly Hills, CA
- $16.50 - $16.90 an hour
- Weekends as needed
- Entry level
- Kitchen
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Cook/ Baker (WCHS)
Woodford County Public Schools —Versailles, KY
- $14 - $25 an hour
- Full-time
- High school diploma or GED
- Experience working with children
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Quick Apply
5d
Pastry/AM Baker
Merriman's Hawaii —Lahaina, HI
- $35 - $37 an hour
- Part-time
- Food service experience
- Restaurant
- Entry level
- Paid holidays
- Disability insurance
Pastry Cook 2 / Baker - Intermediate Line | Full-time
Hyatt Regency Lost Pines Resort and Spa —Austin, TX
- $19 an hour
- Weekends as needed
- English
- Mid-level
- Ability to stand for extended periods
- Free parking
- Employee stock purchase plan
Cook/Baker I-Correctional Facility
King County —King County, WA
- $33.73 - $42.75 an hour
- Overtime
- Computer literacy
- Basic math
- High school diploma or GED
Lead Baker/Cook
MaineHealth —Scarborough, ME
- Email
- Mid-level
- 3 years
- Bakery
- Paid parental leave
- Parental leave
Pastry Cook
A Fare Extraordinaire —Houston, TX
- Part-time
- Quality control
- Entry level
- Kitchen
Flat Lick 7.5 hour Cook/Baker
Knox County School District —Flat Lick, KY
- Full-time
- Entry level
5d

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Pastry Cook/Baker

North Italia -
Madison, WI

Apply Now

Job Details

$17.75 - $22.50 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Opportunities for advancement

Qualifications

Bakery experience

Full Job Description

Compensation Range

$17.75 - $22.50 / Hour

Overview

North Italia is Coming Soon to Hilldale Shopping Center!
Apply Today - Hiring Begins July 2026!

Pastry Cooks / Bakers – solid pay with room to grow!

North Italia is offering:

Flexible scheduling
Hospitality training
Health benefits including medical, dental and vision (after 25 hours/week average)
Paid time off (after 25 hours/week average)
Discounted shift meals
35% discount for your party when dining in as a guest
Eligible for up to 50% next day pay (exclusions apply)
Career growth opportunities

Handmade With Love From Scratch Daily

Whether you’re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We’re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there’s a place for you here.

Responsibilities

Prepare our delicious Italian breads, pastries, puddings and other desserts from scratch following the recipe to produce consistent results
Complete your prep list, efficiently run your station during the shift, follow all specs, and stock food as needed
When it comes to baking; portion all the products, follow the recipes, and always make sure the plate presentation looks great
Keep it clean! Follow the sanitization standards, make sure your work station stays clean and organized, and follow all of the food handling standards

Qualifications

Someone who loves to cook and has an eye for detail when it comes to consistency. It’s important you’re comfortable in a fast paced environment, and have at least 1 year of experience in this capacity. Grazi and prego may be part of your vocabulary, but you should have good English communication skills. You must be comfortable standing for long periods of time and able to lift up to 50 pounds.

About the Company

Become a valuable member of our team and you will discover more than just a culinary gem. We have a successful and professional work environment with opportunities for growth. Our competitive wages combined with a 35% discount at all North Italia locations make this a team you simply must be a part of.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. We offer reasonable accommodations to job applicants with disabilities.

To notify of a non-compliant job posting, please send a notice to [email protected].

Apply Now

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