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COOK III
Pomona College - Claremont, CA
COOK III P1872 Salary: Target hiring hourly wage:$14.86 Regular, Full-time, 12-month ... desserts and other ingredients. The Cook III will also keep production records...
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Seasonal Cook III Hilton - new
Hilton Worldwide - Myrtle Beach, SC
Seasonal Cook III Hilton Job ID: 86490 Location: South Carolina--Myrtle Beach Full/Part Time: Full-Time Regular/Temporary: Temporary Return to Previous Page Job Summary...
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Cook III Apprentice [Seasonal]
Loews Santa Monica Beach Hotel - Santa Monica, CA
Assists Cooks l, II & III in the preparation of food cooked to order, preps food for ... culinary training/certification as "Cook" from a recognized culinary training...
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Cook III-Pool (Seasonal)
Ritz-carlton - Capistrano Beach, CA
measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate...
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Cook III - Monarch Bay Club Seasonal Full Time
Starwood Hotels & Resorts Worldwide - Dana Point, CA
Cook III - Monarch Bay Club Seasonal Full Time</h3> Company St ... a seasonal position from May - September The cook III is an entry level cook whose...
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Cook III-Pool (Seasonal)
Marriott - Dana Point, CA
Title: Cook III-Pool (Seasonal) Location: USA-California-Dana Point-The Ritz-Carlton, ... measure, and mix ingredients. Prepare and cook food according to recipes, quality...
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Buffet Cook III - new
Caesars - New Orleans, LA
prior experience as Prep Cook or Fast Food Cook. PHYSICAL, MENTAL AND ENVIRONMENTAL DEMANDS: Mobility and dexterity to move large, heavy objects up to 100 pounds. Manual dexterity...
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Buffet Cook III - new
Caesars License Company - New Orleans, LA
* Shows skills in grade manager, broiler, saut? stations, saucier, and large quantity cook ... prior experience as Prep Cook or Fast Food Cook. PHYSICAL, MENTAL AND ENVIRONMENTAL...
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TMP FT Cook III
Department of Workforce Services - Park City, UT
TMP FT Cook III Job Opening ID #85798 Responsible for setting up and maintain and quality control for hot food items such as meat, fish, fowl, sauces, stocks, seasoning. Prepares...
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Cook III - Pelican Grill
Irvine Company - Newport Coast, CA
of a specific station in the kitchen. The Cook III must effectively communicate with the Sous Chef and Executive Chef regarding menu items and other issues in the kitchen. They...
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