Top 89123 Cooking Jobs

Cook - Full Time - Crystal Brook
Vivie —Park Rapids, MN
- $19 - $25 an hour
- Part-time
- Background check
- ServSafe
- English
- Paid holidays
- Health insurance
Quick Apply
Restaurant Prep Cook - Full and Part Time
Lakes End Cafe and Grill —Topton, NC
- $12 - $14 an hour
- Temporary
- Casual dining restaurant
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Steele Memorial Medical Center —Salmon, ID
- PRN
- ServSafe
- High school diploma or GED
- Food Handler Certification
13d
Line Cook
The Holiday Inn Cape Cod Falmouth —Falmouth, MA
- $20 - $23 an hour
- Part-time
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
9d
Food Preparation Specialist, Prep Cook, Line Cook
Fontana Village Resort —Fontana Village, NC
- $14 - $18 an hour
- Temporary
- Trade school
- Fair chance
- In-person
Quick Apply
Fry Cook
Hartz Chicken —Houston, TX
- Full-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
Quick Apply
Prep Cook
Ruth's Chris Steak House —Mobile, AL
- $10 an hour
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Cook For Vessel Crew
Cross Sound Ferry Services —New London, CT
- Entry level
- Kitchen
- Opportunities for advancement
Quick Apply
Sides
Ruth's Chris Steak House —Mobile, AL
- $10 an hour
- Cooking
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Nashville, TN
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Prep Cook
Norwegian Cruise Line Holdings —Kansas City, KS
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Prep Cook
Norwegian Cruise Line Holdings —Salt Lake City, UT
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook
Logan's Roadhouse —Birmingham, AL
- $13 - $16 an hour
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Frankfort, KY
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Cook
Heritage Village Assisted Living and Memory Care —Gainesville, VA
- $20.00 - $23.50 an hour
- Full-time
- Hospitality
- High school diploma or GED
- Marketing
10d
Cook 1
The City of Hartford —Hartford, CT
- $38,961 - $44,811 a year
- Extended hours
- Background check
- Basic math
- High school diploma or GED
Cook
HallKeen Assisted Living Communities —Clinton, MA
- $18 an hour
- Full-time
- ServSafe
- Bachelor of Science
- Mid-level
Quick Apply
Line Cook
Hestia —Austin, TX
- $21 - $25 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Sonic Drive-In —Muldrow, OK
- Part-time
- No education required
- Basic math
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Quick Apply
Cook
Sonic Drive-In —Spiro, OK
- Part-time
- No education required
- Basic math
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Quick Apply

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Cook - Full Time - Crystal Brook

Vivie -
Park Rapids, MN

Quick Apply

Job Details

Part-time
$19 - $25 an hour

Benefits

Paid holidays
Health insurance
Paid time off

Qualifications

English

Full Job Description

Schedule: Full-Time| 40 hours/week | 10 a.m. to 6:30 p.m. - no late nights! | Includes Every Other Weekend and Holiday

Pay Range: $19-$25/hour (hourly non-exempt), based on experience, qualifications, and location. This position includes a $1,000 sign-on bonus!

Why You’ll Love Working at Vivie

Competitive pay with employer-matched retirement and pay-on-demand
Comprehensive health and wellbeing benefits
Generous PTO and paid holidays
Career growth with scholarships, training, and professional development
Work-life benefits and modern technology that make your day easier

As a Cook, you’ll prepare and serve delicious, nutritious meals while ensuring a safe, clean, and welcoming dining experience for residents. Your culinary skills and attention to detail will help create a positive mealtime experience while honoring individual dietary needs and preferences.

As a Cook, you will:

Prepare & Serve Meals – Ensure quality, taste, and nutrition meet high standards for residents.
Follow Guidelines – Follow food safety guidelines, maintaining clean and organized kitchen spaces.
Dietary Needs – Accommodate dietary needs, including allergen-free and modified meals if needed.
Manage Inventory – Tracking food and supplies to ensure availability.
Other Duties as Assigned – The duties and responsibilities listed above are representative of the nature and level of work assigned and are not necessarily all inclusive.

This job also requires:

Previous cooking experience in healthcare, hospitality, or restaurants preferred.
Food safety knowledge preferred; ServSafe certification a plus.
Ability to work efficiently in a fast-paced kitchen environment.
Excellent teamwork and communication skills.
Ability to pass state mandated background check.
Physical capability to perform all essential job functions.
Ability to read, write, and speak English effectively to ensure communication with residents, staff, and visitors.

Additional Details:

Employment Type: Hourly, non-exempt
Department: Culinary
Leadership Received: Manager of Culinary Services
Division: Culinary
Travel Requirements: No
This role does not include supervisory responsibilities.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

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Cook - Full Time - Crystal Brook

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