Feather Sound Country Club - Clearwater, FL
Monitor culinary production and food delivery. To professionally execute banquet functions through the set-up, service, and tear-down phases of assigned events....
Assistant General Manager | Culinary Manager | Front of House Manager
Gecko Hospitality - Andrea Hudon - Tampa, FL
Assistant General Manager, Culinary Manager, and Front of House Manager. Apply Now-Assistant General Manager, Culinary Manager, and Front of House Manager...
Restaurant Managers - Seminole
Studio Movie Grill - Seminole, FL
Associate’s / Bachelor’s degree in hospitality, culinary arts, or equivalent experience. The Restaurant Manager helps coordinate dine-in theater operations to...
Head Chef/Kitchen Manager
Brew Bus Brewing - Tampa, FL
High School Diploma, culinary school degree preferred, and prior experience managing kitchen staff in a head chef role....
Meet and Greet Networking Event - Management Opportunities & Culinary - Tampa FL
HHS - Tampa, FL
HHS: The Nation’s Leading Boutique Healthcare Support Service Provider Please RSVP Here!! https://hhs-tampa.eventbrite.com We invite you to come join us in
Talk of the Town Restaurant Group - Tampa, FL
55 hour / 5 day work week Upscale fine dining restaurant management experience wine and spirit knowledge culinary experience / butchering Job Type: Full...
Prep Cook/Line Cook (BOH)
Saint Petersburg, FL
Measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use....
Food & Beverage Manager
Tampa Marriott Westshore - Tampa, FL
Examines food quality and presentation and provides corrective training where necessary, involving the culinary management team when needed....
DINING ROOM MANAGER
Avila Golf & Country Club - Tampa, FL
Four year college or university degree in Hospitality Management or Culinary Arts preferred. The Avila Golf & Country Club in Tampa FL is currently seeking an...
Marriott Suites Clearwater Beach on Sand Key - Clearwater Beach, FL
-Minimum of 3 years experience as an Executive Chef, ideally in a hotle. --College degree required (culinary preferred) -Assigns schedules and supervises all