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Showing 1-20 of 1,230

Culinary jobs

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Ford's Fish Shack-Ashburn, VA-Est. salary: $54,000 - $81,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Supervise and coordinate all culinary activities. We are seeking an Executive Kitchen Manager to join our team!...

Farm & Table-Albuquerque, NM-Est. salary: $41,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous or Executive Chef:. Dedicated to sustainable culinary practices. Candidate must possess the following culinary skills and attributes:....

Jacks Baby Enterprises-Hannibal, MO-Est. salary: $22,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Maintaining a level head with strong strategic leadership skills, executive chef are responsible for maximizing the productivity of kitchen staff including chef...

The Islander on Daniel Island-Charleston, SC-Est. salary: $53,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef Job Description*. The Executive Chef is responsible for all culinary activities for the restaurant....

Yard House-Springfield, VA-Est. salary: $64,000 - $81,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef supports the Culinary Development team to ensure menu items are executed with excellence in the restaurant....

iPic Entertainment-Fort Lee, NJ-Est. salary: $39,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

5+ years of experience as executive chef in large, complex operations with strong focus on food and beverage program, hospitality, and brand management....

Compass Group USA-Atlanta, GA-Est. salary: $81,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Degree in Culinary Arts or culinary certificate and required experience. The Executive Chef ensures client, customer service/satisfaction with efficient cost...

Lake Sunapee Country Club-New London, NH-Est. salary: $51,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef Responsibilities Include:. Planning and directing food preparation and culinary activities• Modifying menus or create new ones that meet quality...

Enchantment Resort-Sedona, AZ-Est. salary: $35,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef, Chef de Cuisine, Pastry Chef, Banquet Chef, Mii amo Chef, and all Culinary personnel. Supervise, direct and oversee culinary operations and staff....

Culinaire-Dallas, TX-Est. salary: $25,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hires, trains, and schedules all culinary and operations staff. Ensure safe and efficient maintenance of all culinary cooling and sanitation equipment as well...

Goodwin House-Falls Church, VA-Est. salary: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Associates Degree in Culinary Arts Degree from a recognized Culinary school (i.e. Goodwin House Bailey's Crossroads is seeking a dynamic, creative, and...

True Food Kitchen-Pasadena, CA-Est. salary: $40,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE CHEF OPPORTUNITY. Working at True Food Kitchen as an Executive Chef is unlike anything else you’ve experienced before....

Babalu Tapas & Tacos - Lexington-Lexington, KY-Est. salary: $43,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have a minimum of 5 years of culinary experience as an Executive Chef in a high volume (Min. Babalu Tapas & Tacos, an upscale yet casual, full-service...

Magnolia Creek Treatment Center for Eating Disorders-Birmingham, AL-Est. salary: $54,000 - $73,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Chef is responsible for all aspects of culinary. Magnolia Creek Treatment Center for Eating Disorders is seeking a full time Chef....

Aramark-Austin, TX-Est. salary: $74,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ensures culinary production appropriately connects to the Executional Framework. Aggregate and communicate regional culinary and ingredient trends....

Hospitality Executive Search, Inc.-Boston, MA-Est. salary: $70,000 - $81,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef Sous Chef*. Experience as Executive Chef and/or Sous Chef. Hospitality Executive Search, Inc. A culinary degree is a plus for this position....

Four Entertainment Group (4EG)-Cincinnati, OH-Est. salary: $32,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Keystone Bar & Grill is hiring an experienced chef for its Executive Chef position. As Executive Chef, you're invited to enjoy a satisfying blend of benefits...

Albuquerque Marriott-Albuquerque, NM

As you will be responsible for directing and administering the planning, preparation, production and control of all culinary operations providing a delightful...

Providence Place Senior Living-Drums, PA-Est. salary: $41,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The successful Executive Chef will lead and motivate the culinary team to increase resident satisfaction and explore ways to improve the dining experience....

Burlington Golf Club-Burlington, IA-Est. salary: $33,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef reports directly to the General Manager. Certification from American Culinary Association or other professional hospitality association....


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