Showing 1-20 of 62
Showing 1-20 of 62

Director Of Banquets jobs

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Hotel Shangri-La-Santa Monica, CA-Est. salary: $28,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef manages the daily operation of assigned kitchen(s). \*Minimum of 2-5 years cooking experience in a high-volume / highest quality (as judged by...

Raveneaux Country Club-Spring, TX-Est. salary: $32,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assume responsibility as the kitchen supervisor during all meal periods, including banquets, in the absence of the Executive Chef....

Marina Inn Conference Center-South Sioux City, NE-Est. salary: $38,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

BANQUET SOUS CHEF*. Seeking Sous Chef with experience to work, direct and supervise high volume banquet kitchen operations with strong hands-on prep and cooking...

Odyssey DC-Washington, DC-Est. salary: $34,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The successful Sous Chef, in conjunction with the Executive Chef, participates in managing back-of-the-house (BOH) cruise execution to ensure consistently high...

Napa Valley Country Club-Napa Valley, CA-Est. salary: $30,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Napa Valley Country Club is currently searching for an Executive Sous Chef. Experience in executing banquets....

Gun Lake Casino-Wayland, MI-Est. salary: $25,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum two (2) years working both off-site for banquet / catering events and on-site for banquet / catering events....

CUT by Wolfgang Puck-New York, NY-Est. salary: $39,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Present needs of the department to the Executive Chef, Executive Sous Chef and Sous Chef. Provide feedback to the Executive Chef, Executive Sous Chef and Sous...

Wolfgang Puck Fine Dining Group-Las Vegas, NV-Est. salary: $40,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Present needs of the department to the Executive Chef, Executive Sous Chef and Sous Chef. Provide feedback to the Executive Chef, Executive Sous Chef and Sous...

Spago Beverly Hills-Beverly Hills, CA-Est. salary: $41,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Present needs of the department to the Executive Chef, Executive Sous Chef and Sous Chef. Provide feedback to the Executive Chef, Executive Sous Chef and Sous...

Diablo Country Club-Diablo, CA-Est. salary: $58,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef is supported by one (1) Sous Chef and in addition of the new Chef de Cuisine position. Chef de Cuisine/Sous Chef, Diablo Country Club....

The Waterfront Beach Resort, A Hilton Hotel-Huntington Beach, CA-Est. salary: $34,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeking a highly skilled and effective Banquet Sous Chef to join our team! Assist Banquet Chef in estimating annual food budget....

The Waterfront Beach Resort, a Hilton Hotel-Huntington Beach, CA-Est. salary: $42,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeking a highly skilled and effective Executive Sous Chef to join our team! Must have prior experience as a Sous Chef with knowledge of most international and...

The Waterfront Beach Resort, A Hilton Hotel-Huntington Beach, CA-Est. salary: $39,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeking a highly skilled and effective Executive Sous Chef to join our team! Must have prior experience as a Sous Chef with knowledge of most international and...

Kahills Restaurant and Marina Inn Conference Center-South Sioux City, NE-Est. salary: $51,000 - $74,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

BANQUET SOUS CHEF INTERESTS :. Seeking Sous Chef with experience to work, direct and supervise high volume banquet kitchen operations with strong hands-on prep...

DoubleTree by Hilton- Nashville Downtown-Nashville, TN-Est. salary: $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Executive Chef/Food & Beverage Director in supervising food preparation staff including hiring, discipline, discharge, performance evaluations, and...

The Waterfront Beach Resort, a Hilton Hotel-Huntington Beach, CA-Est. salary: $35,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seeking a highly skilled and effective Banquet Sous Chef to join our team! Assist Banquet Chef in estimating annual food budget....

Madeline Hotel & Residences, Telluride-Telluride, CO-Est. salary: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef - Madeline Hotel and Residences Telluride, Colorado. Create daily menu specials and receive feedback from Executive Chef and Executive Sous Chef....

Infinity-Ovation Yacht Charters-Saint Clair Shores, MI-Est. salary: $29,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Event Sous Chef. The Sous Chef is responsible for guiding the culinary team with regards to daily preparation, execution and presentation while ensuring high...

Hyatt Centric French Quarter-New Orleans, LA-Est. salary: $40,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef. Sous Chef, Cooks, Dishwashers. The Executive Sous Chef, under the guidance of the Executive Chef, is responsible for assisting in food...

Doubletree by Hilton-Houston, TX-Est. salary: $52,000 - $76,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Create and implement menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive...


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