Showing 1-10 of 149
Showing 1-10 of 149
Director Of Restaurants jobs

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Odyssey DC - Washington, DC

City Executive Chef. Director of Food & Beverage. The City Executive Chef will successfully manage back-of-the-house cruise execution to ensure consistently...

RRD Partners - Minneapolis, MN

Requirements of the Executive Chef*. Executive Chef Healthcare -The ideal candidate will possess 3- 5 years of culinary management experience....

Albuquerque Marriott - Albuquerque, NM

Create restaurant features and event menus based on current food trends and regional tastes in partnership with the Director of Food and Beverage and Director...

Compass Group USA - Syracuse, NY

The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations....

Hyperion Field Club - Johnston, IA

A minimum of five years as an Executive Chef or Executive Sous Chef in an upscale restaurant, country club or resort....

CASK 'N FLAGON - Marshfield, MA

The Executive Chef will work directly with a director of operations overseeing two locations as well as business development alongside ownership....

Dolce Catering - Boston, MA

Provide operational analysis to the Director of Operations and Executive Team. The Executive Chef reports directly to the Director of Operations and would...

Sand Valley Golf Resort - Nekoosa, WI

Candidates for the Executive Chef position will possess a strong culinary background in resort/fine dining food and beverage environments....

Confidential Restaurant Company - Castleton, IN

Full Service / Scratch Kitchen Executive Chef:. The executive chef may cook selected items or for select occasions....

Ocean House Management - Westerly, RI

The Executive Chef is a member of the Executive Committee, reports to the President & Group Managing Director and manages a brigade of 34 in low seasons and...


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