Showing 1-20 of 10,019
Showing 1-20 of 10,019

Executive Chef Job jobs

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Hawthorne Hotel-Salem, MAEst. salary:$41,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef / Executive Chef:. § Prior experience as an Executive Chef in a hotel environment strongly preferred....

One-Haus-New York, NYSalary:$140,000 - $230,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

New York Gourmet Market seeks Executive Chef for commissary as well as unit level supervision. Tremendous volume of SCRATCH made foods....

The Meadows Country Club-Sarasota, FLSalary:$60,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3-5 years of chef experience; The Executive Chef will be responsible for all food preparation at the club, oversee the kitchen staff and adhere to safety and...

The National Conference Center-Leesburg, VAEst. salary:$36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently seeking an Executive Chef preferably with high end hotel buffet, catering and restaurant experience. The *ideal candidate*....

Aparium Hotel Group-Tampa, FLEst. salary:$29,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for an Executive Chef to lead the culinary team in Tampa, Florida. Aparium Hotel Group is an owner, developer, and operator of high-quality...

Fairmont Grand Del Mar-San Diego, CAEst. salary:$46,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Senior Leadership / Executive. The ability to supervise in coordination with the Executive Steward all assigned duties of the stewarding department....

Bahama Bay by Wyndham Vacation Rentals-Kissimmee, FLEst. salary:$52,000 - $67,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef is responsible for planning and managing the culinary operations to achieve customer satisfaction, quality and timeliness of food preparation...

Barakat Restaurants - LR, AR-Austin, TXSalary:$50,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef De Cuisine with opportunity to be Multi-Unit Executive Chef -. Meal Plan Chef de Cuisine:. Actively considering top candidates with applicable experience...

Barakat Restaurants - LR, AR-Nashville, TNSalary:$50,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef De Cuisine with opportunity to be Multi-Unit Executive Chef -. Meal Plan Chef de Cuisine:. Actively considering top candidates with applicable experience...

Country Club of Hilton Head-Hilton Head Island, SCEst. salary:$42,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Two years experience as an Executive Chef or equivalent. The Executive Chef (Chef) is responsible for overseeing the day-to-day culinary operations of the club....

B. F. Saul Hospitality Group-Tysons Corner, VAEst. salary:$32,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Prefer 4 or more years as a chef in a hotel setting of similar size, brand, and reputation for outstanding service....

The Hermitage Hotel - Nashville, TN-Nashville, TNEst. salary:$35,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The successful candidate will be a creative, self-motivated and culinary-minded Executive Chef possessing the desire to advance his/her career....

Mandarin Oriental Hotel Group-Miami, FLEst. salary:$51,000 - $75,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef is responsible for overseeing all culinary operations; The Executive Chef is responsible for departmental operating budget, controlling...

Flagstaff Ranch Golf Club-Flagstaff, AZEst. salary:$35,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

*EXECUTIVE CHEF* *Job Title: * Executive Chef *Department: * Food & Beverage *Reports To: * Food & Beverage Director *FLSA Status: * Exempt *SUMMARY*

Atrium Hospitality-Denver, COEst. salary:$30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef is responsible for overseeing the property’s day-to-day culinary operations. Certification as "Executive Chef" or culinary degree from...

PM Management-Seattle, WASalary:$50,000 - $85,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The executive chef will be responsible for menu creativity as well as menu design. We are looking for experience in Southern style cooking....

Residential and Dining Enterprises at Stanford University-Stanford, CASalary:$90,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Founded in 1891, Stanford University is among the top academic institutions in the country, excelling in a wide range of fields from the humanities to

TBL10-San Antonio, TXSalary:$60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At least 4 years of proven leadership as a kitchen manager or working executive chef is required. Extremely high volume concept at the Rim is looking for a...

Whole Foods Market-Austin, TXEst. salary:$50,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Partner with Executive Coordinator/Regional Vice President of Purchasing and Construction team on venue and kitchen design, including fixtures and equipment....

Casa Monica Resort and Spa-Saint Augustine, FLEst. salary:$38,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef oversees the day to day operations of the kitchen staff ensuring that the total guest experience is second to none....


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