Showing 1-20 of 9,679
Showing 1-20 of 9,679
Executive Chef jobs

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The Coach House Restaurant-New London, NH-Est. salary: $48,000 - $64,000 a year

Works directly under General Manager. Responsible for all food creation including that used for restaurants, functions and other events....

Confidential - Contemporary Cuisine-Boston, MA-Est. salary: $42,000 - $59,000 a year

We are looking for an energetic executive chef with 4 years minimum experience for our local restaurant company....

Marriott International, Inc-Cleveland, OH

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

NORTHERN HOTEL-Billings, MT-Est. salary: $43,000 - $56,000 a year

The Northern Hotel, Billings’ premier full service business and convention hotel seeks an Executive Chef. The chef will lead this effort from the front, and...

Gecko Hospitality-Burlington, MA-Est. salary: $74,000 - $96,000 a year

Title of Position- Executive Chef. Apply Now- Executive Chef located in Burlington, MA. Our Executive Chef will demonstrate exceptional leadership skills by...

Aramark-Huntsville, TX-Est. salary: $35,000 - $48,000 a year

Overview: Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play.

Pine Trace Golf Club-Rochester Hills, MI-Est. salary: $28,000 - $38,000 a year

Minimum 5 years as Sous Chef or minimum 3 years as Chef. Looking for candidates who are hardworking and have a positive attitude with good culinary and...

Reynolds Lake Oconee-Greensboro, GA-Est. salary: $31,000 - $39,000 a year

Culinary school graduate or demonstrated talent and success in a progressive position as Executive Sous or Executive Chef....

The Capital Grille-Baltimore, NC-Est. salary: $54,000 - $76,000 a year

The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant....

Boardwalk Beach Resort-Panama City Beach, FL-Est. salary: $45,000 - $60,000 a year

Certification as Executive Chef or Certified Master Chef by. Certification as Executive Chef or Certified Master Chef by a government accredited culinary agency...

The Hacienda at the River-Tucson, AZ-Est. salary: $39,000 - $54,000 a year

Chef Experience Preferred \*. Our Chef will take charge of our ground breaking cuisine at the Hacienda, including:....

Lancer Hospitality-Rochester, MN-Est. salary: $35,000 - $45,000 a year

Must have experience leading prep chefs, event chefs, and servers in high-volume production. Lancer at Mayo Civic Center seeks an experienced Executive Chef for...

Starr Catering Group | Elior North America-Williamstown, MA-Est. salary: $28,000 - $38,000 a year

Position SummaryThe Sous Chef is responsible for planning and directing food preparation in the kitchen under the supervision of the Executive Chef....

The Inn at Erlowest-Lake George, NY-Est. salary: $30,000 - $41,000 a year

Work with Executive Chef to develop the catering menu. Sous Chef - Banquet. Reporting to the Executive Chef, the position is responsible for developing and...

Rappahannock River Oyster Company-Williamsburg, VA-Est. salary: $45,000 - $61,000 a year

Merroir, the first of several restaurants developed by the owners of the Rappahannock River Oyster Company, is looking for an Executive Chef to lead the kitchen...

The Boulders Resort and Spa-Scottsdale, AZ-Est. salary: $65,000 - $80,000 a year

The Executive Chef is responsible for providing leadership and management for the Kitchen department by establishing plans of character, integrity, and quality...

WOW Restaurants Inc-Saratoga Springs, NY-Est. salary: $33,000 - $43,000 a year

Executive Chef, WOW Restaurants Inc*. General Manager, Director of Operations, Owners and Corporate Executive Chef....

DiFebo's Restaurant Rehoboth and Bethany-Bethany Beach, DE-Est. salary: $34,000 - $61,000 a year

\*Compensation for Executive Chef, Sous Chef\*:. \*Responsibilities for Executive Chef- Minimum of 4-5 years of progressive culinary/kitchen management...

Tavern on the Bay Resort-Somers Point, NJ-Est. salary: $33,000 - $45,000 a year

Working Chef, MUST be hands-on\*. At least 2 years experience as an Executive Chef or 2nd Chef in a high volume setting- Ability to train, motivate, and...

Brancato's Catering-Kansas City, KS-Est. salary: $34,000 - $49,000 a year

Brancato's Catering is expanding operations and with that growth comes a need for an Executive Catering Chef in our corporate catering kitchen located in Kansas...


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