Chef de Cuisine - We are hiring now!
Cavallo Point Lodge - Sausalito, CA
Must have experience with proper food storage and handling knowledge, have directly supervised a kitchen staff during prep/service/breakdown and has the ability...
Chef de Cuisine
Cavallo Point - Sausalito, CA
We have an exciting opportunity for an experienced and passionate Chef de Cuisine to work under the direction of Executive Chef Justin Everett at Cavallo Point...
Executive Chef at Balboa Cafe
PlumpJack Group - San Francisco, CA
Preference will be given to candidates who have 5 years or more combined experience as an executive sous chef, chef de cuisine or executive chef....
Exec. Chef, High Volume Kitchen, $80k Salary
2Forks - San Francisco, CA
Along with the below expectations we would like to reiterate that we need someone who can Build a team from the ground up, Able to be hands on as well as
Perry's Seeks Chef - Kitchen Manager
Perry’s on the Embarcadero - San Francisco, CA
Minimum 5 years of cooking with 2 years as Sous Chef, Chef de Cuisine, or Executive Chef Food Safety Certification, Food Handlers Certification Valid Driver's...
Compass Group USA - San Francisco, CA
Working as an Executive Chef for Eurest will allow you the opportunity to work with GREAT people like yourself!...
Chef de Cuisine, Sous Chef and Line Cooks for SF
Babu ji SF - San Francisco, CA
Please send resume to firstname.lastname@example.org. Expansion of popular and acclaimed restaurant/brand from NYC and Australia (Asian fine casual) opening in San...
Scala's Bistro - San Francisco, CA
You don’t get more San Francisco than Scala's, located just off the Powell Street cable car line, steps from Union Square. And with great location comes great
Restaurant Kitchen Manager - San Francisco
SR Talent Solutions - San Francisco, CA
We are currently looking for experienced Restaurant Kitchen Manager/Executive Chef demonstrated experience in customer service management to fill an opening in...
Tastes On The Fly - San Francisco Airport - San Francisco, CA
Must have a positive attitude, good people skills (with superiors, subordinates, purveyors and guests) and be a team player....