Marriott International, Inc-San Francisco, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Guckenheimer-San Francisco, CAEst. $50,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Regional Executive Chef. Associate Culinary Degree from accredited Culinary School with a minimum of 5 years working as an Executive Chef / or a minimum of 15...

Tastes on the Fly-San Francisco, CA $70,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

3+ years as Executive chef or Kitchen Manager in a similar operation with demonstrated leadership and aptitude....

Ritz-Carlton-San Francisco, CAEst. $35,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

EHS Hospitality Group-San Francisco, CA $80,000 - $100,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef Positions Include:. For specific information about these GM & EC openings, please send your resume and/or your contact information....

Aramark-San Francisco, CAEst. $39,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Overview: Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play.

Revolution Foods-Oakland, CAEst. $29,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Currently we serve seven regions across the country and are expanding. Must have a proven track record in a senior chef role in a corporate, large restaurant...

Flagship Facility Services, Inc.-San Francisco, CAEst. $22,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Take direction from the Pastry Chef and/or Executive Pastry Chef. Work at the largest travel website company, and do what you love to do....

SF Proper Hotel-San Francisco, CAEst. $45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Jason Franey, Executive Chef at San Francisco Proper, has built his impressive career by making his mark on storied restaurants around the country, including...

TaosMountain-San Francisco Bay Area, CAEst. $42,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We're changing the face of some of the most innovative companies with our diverse solution offerings, exceptional talent and thought leadership....

Aramark-San Francisco, CAEst. $63,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Train, supervise and work with culinary staff and chefs in order to prepare, cook and present food in its highest quality, creatively to exceed guest...

Mina Group HQ-San Francisco, CAEst. $37,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

JOB OVERVIEW Responsible for overseeing cooks, preparing all mis-en-place lists, ordering, inventory, menu development, and expediting service and working

Mina Group-San Francisco, CAEst. $37,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for overseeing cooks, preparing all mis-en-place lists, ordering, inventory, menu development, and expediting service and working service.

Kimpton Hotels & Restaurants-San Francisco, CAEst. $32,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to the Executive Pastry Chef any maintenance or repairs needed. Cross training in all bread preparations as provided by the Executive Chef....

44 resturant bar & lounge-Berkeley, CAEst. $17,000 - $23,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. Answer, report and follow executive or sous chef’s instructions....

Guckenheimer-San Francisco, CAEst. $18,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Culinary Intern position will work directly under Guckenheimer Culinary leadership roles of Regional Executive Chefs, Commissary Executive Chefs and other...

Compass Group USA-Oakland, CAEst. $68,000 - $85,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

Samovar - Yerba Buena Gardens-San Francisco, CAEst. $42,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Will work directly with General Manager and Event Coordinators to produce consistent quality product during events and normal business hours....

Bi-Rite Family of Businesses-San Francisco, CAEst. $27,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We have an immediate opening for a Chef de Cuisine who will be responsible for everything that happens in the kitchen....

Tender Greens-San Francisco, CAEst. $45,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Our Executive Chefs/ General Managers are responsible for managing the daily operations of the restaurant by providing hands-on leadership and direction to team...


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