TYISA LLC-McLean, VAEst. $53,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mike Isabella Concepts is seeking an Executive Pastry Chef , someone hungry for growth, and looking for a long-term career opportunity....

One-Haus-New York, NY $140,000 - $230,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

New York Gourmet Market seeks Executive Chef for commissary as well as unit level supervision. Tremendous volume of SCRATCH made foods....

Casa Tua Cucina-Miami, FL $55,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Cooperate with Executive Chef on food-cost, menus, schedules etc…. The cuisine is prominently Italian (authentic Italian), but we are also looking for Chefs...

PRG Hospitality Group, LLC-Indian Wells, CAEst. $42,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum 3-5 years experience as an Executive Chef. Executive Chef’s with PRG must also be exemplary leaders with excellent communication skills and a passion...

Remington Hotels-Los Angeles, CAEst. $33,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Remington Hotels is one of the largest, privately held hotel management companies in the U.S. As a world class leader operating over 90 + hotels (Marriott,

Kimpton Hotels & Restaurants-Washington, DCEst. $40,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Chef is responsible for all culinary activities ans aspects of the restaurant. A degree in Culinary Arts and/or a minimum of three years...

TNK Holdings-Jacksonville, FL $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chefs & Sous Chefs*. Sous Chef/ Exec Chef:. If you meet the requirements as a Manager, Executive Chef or Sous Chef and have a Passion for the Industry...

Chef Placement Services-Providence, RIEst. $50,000 - $64,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

If you’ve answered yes all of these questions, send us your resume. Our award-winning, bad ass Latin American restaurant is on the hunt for a rock-star...

Menin Hotels-Miami Beach, FLEst. $24,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Communicate and assist the Executive Chef in creating innovative products. Minimum of two years’ experience as a Sous Chef in a similar size operation....

Marriott International, Inc-Santa Ana, CA

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Marriott International, Inc-Aspen, CO

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Sagora Senior Living Inc.-Burleson, TXEst. $24,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. The Culinary Director plans, directs, and evaluates all...

Apicii-Orange, CAEst. $62,000 - $82,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

An executive chef:. At least 3 years experience in an executive chef, chef de cuisine, or private chef role....

Marriott International, Inc-Georgetown, TX

Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition....

Ritz-Carlton-Marina del Rey, CAEst. $31,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

To executive teams, managers and supervisors, co-workers, and subordinates by. Banquet Chef and Catering department on training regarding food knowledge and....

Palm Garden of Sun City Center-Sun City Center, FLEst. $68,000 - $93,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently seeking a Director of Culinary Services to join our team. This role is responsible for directing the dining service operation, assuring

Remington Hotels-Minnetonka, MNEst. $31,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Remington Hotels is one of the largest, privately held hotel management companies in the U.S. As a world class leader operating over 90 + hotels (Marriott,

HRI Properties-Nashville, TNEst. $36,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

• Executive Chef:. The Executive Chef will meet or exceed productivity standards, taking corrective action as needed to ensure standards and guest satisfaction...

LACENTRE Conference and Banquet Facility-Westlake, OHEst. $47,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

 Previous experience as an Executive Chef for 5+ years preferred. Identify and communicate successes and best practices to Regional Chef and/or VP Food &...

Ram Restaurant & Brewery-Marysville, WAEst. $41,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is responsible for assisting the Executive Chef in the overall operation of our food program at a location....


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