Wycliffe Golf & Country Club-Wellington, FLEst. $39,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Supervises production and pastry staff. Job Summary Job Tasks/Duties Responsible for all food and pastry production, including that sold in restaurants, banquet...

TYISA LLC-McLean, VAEst. $53,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mike Isabella Concepts is seeking an Executive Pastry Chef , someone hungry for growth, and looking for a long-term career opportunity....

The Meritage Resort and Spa-Napa, CAEst. $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Acts as Executive Chef during his/her absence. Responsible for assisting in the direction and administration of the planning, preparation, production and...

EverQuest Recruiting-Columbus, OH $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

**Needs of the Executive Chef***. And all things an Executive Chef would do –. Golf Resort Executive Chef $110,000 base + bonus+ relocation paid....

Gurney's Resorts-Montauk, NYEst. $32,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Effectively communicate with Executive Chef or Chef d’Cuisine. Effectively schedule and communicate with Executive Chef or Chef d’Cuisine....

Chateau Faire Le Pont-Wenatchee, WAEst. $27,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

JOB DESCRIPTION of Pastry Chef*. You will report to the Executive Chef. The position of pastry chef consists of being responsible for all Pastry....

The Chicago Club-Chicago, ILEst. $38,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Working Pastry Chef. 3-5 years of Pastry Chef experience in private club or luxury hotel setting. Work collaboratively and directly with Executive Chef for the...

One-Haus-New York, NY $100,000 - $150,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Luxury boutique bakery serving high end rustic desserts is seeking an Executive Pastry Chef. The Executive Pastry Chef is responsible for managing all aspects...

Texas State Technical College-Abilene, TXEst. $42,000 - $59,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef or Executive Pastry Chef experience preferred. Must be a Certified Working Pastry Chef or Chef de Cuisine under the American Culinary Federation...

Virginia College-Fort Pierce, FLEst. $42,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Culinary/Pastry Associate’s degree preferred, Culinary/Pastry diploma, or American Culinary Federation (ACF) Certification as a Certified Executive Chef (CEC)...

The Oaks Club-Osprey, FLEst. $26,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Performs other tasks as assigned by the Executive Chef. We offer freedom of creativity and an opportunity to work with our well-established and highly regarded...

Eataly LA-Los Angeles, CAEst. $24,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Pastry Chef is responsible for pastry production, as well as for ensuring that the products produced in the pastry shop meet the quality standards...

UW-Milwaukee Restaurant Operations-Milwaukee, WI $14 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Under the direction of the Executive Pastry Chef, this position is responsible for all aspects of bakery production including Café, catering and Grab & Go needs...

Texas State Technical College-Waco, TXEst. $43,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef or Executive Pastry Chef experience preferred. Must be a Certified Working Pastry Chef or Chef de Cuisine under the American Culinary Federation...

Sundial-Sanibel, FLEst. $36,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry and Garde Manger a must. The Executive Chef creates and produces all food products from the kitchen and outlets (including Sushi and Teppanyaki), while...

Z Capital Florida Resort LLC-Miami Beach, FLEst. $40,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2-3 years as a Pastry Chef level management position. Assists the Executive Sous Chef in budgeting i.e. food cost/payroll/etc....

Blantyre-Lenox, MAEst. $40,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef, executive chef, sous chef, chef de partie, chef de cuisine, kitchen manager, pastry, baking, pastry chef, baker, dessert, culinary, cuisine, kitchen, inn,...

Jacobs Entertainment, Inc.-Reno, NVEst. $35,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must possess a minimum of three years’ experience as an Executive Pastry Chef and/or a minimum of five years in a pastry kitchen management role....

Centerplate-Seattle, WAEst. $56,000 - $75,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Centerplate is actively seeking an experienced Executive Chef for Safeco Field, home of the Seattle Mariners....

Silver Legacy Resort Casino-Reno, NVEst. $24,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

GENERAL SUMMARY OF DUTIES: Responsible for the day-to-day operation of bakery and bakeshop warehouse. Responsible for the production of all baked goods and


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