Showing 1-17 of 17
Showing 1-17 of 17

Executive Pastry Chef jobs near San Francisco, CA

Flagship-Culinary Services-Menlo Park, CA-Est. salary: $50,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Take direction from the Pastry Chef and/or Executive Pastry Chef. Assists the Pastry Chef in directing the team on daily work assignments to ensure quality of...

Draeger's Supermarkets, Inc.-San Mateo, CA-Est. salary: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

This position reports to the Restaurant Manager and Executive Chef. Pastry Preparation and Production. Pastry Plating of dishes to exact standard....

Viognier-San Mateo, CA-Est. salary: $23,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

This position reports to the Restaurant Manager and Executive Chef. Pastry Preparation and Production. Pastry Plating of dishes to exact standard....

Self Opportunity-San Carlos, CA-Est. salary: $28,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry Specialist who have helpful. SusieCakes is an all-American, home-style bakery with 19 locations throughout California and our newest location in Dallas!...

Alexander's Patisserie-Mountain View, CA-Est. salary: $33,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Position reports to Corporate Pastry Chef and Executive Pastry Chef. Alexander's Patisserie in Mountain View, a bakery and pastry shop with European and...

FIVE Restaurant at Hotel Shattuck Plaza-Berkeley, CA-Est. salary: $29,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Led by Executive Chef, Stephane Tonnelier, FIVE has been a featured Michelin Bib Gourmand rated restaurant since 2010. At least 3 years of pastry experience....

MetWest Terra Hospitality-San Francisco, CA-Est. salary: $52,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Work with corporate executive chef and production executive sous chef in developing and training their direct reports....

The Village Pub-Woodside, CA-Est. salary: $37,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

It has been a stepping stone for some of the finest Sous Chefs, Chefs de Cuisine, Pastry Chefs, and Executive Chefs in the industry....

Michael Mina-San Francisco, CA-Est. salary: $31,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

San Francisco's legendary Executive Chef Ron Siegel's cuisine draws on Japanese and French influences, showcasing the best in quality and seasonal ingredients....

The Village Pub-Woodside, CA-Est. salary: $28,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

It has been a stepping stone for some of the finest Sous Chefs, Chefs de Cuisine, Pastry Chefs, and Executive Chefs in the industry....

The Fairmont San Francisco-San Francisco, CA-Est. salary: $67,000 - $85,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Pastry Chef. As Executive Pastry Chef, your leadership, creativity and culinary skills will inspire your team to create spectacular desserts that...

Kimpton Hotels & Restaurants-San Francisco, CA-Est. salary: $33,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports to the Executive Pastry Chef any maintenance or repairs needed. Makes menu recommendations to the Executive Pastry Chef for future menu development,...

Smitten Ice Cream-San Francisco, CA-Est. salary: $98,000 - $130,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are inventors, pastry chefs, engineers, perfectionists, and ice cream connoisseurs. At Smitten Ice Cream, we are makers through and through – from our...

Legends-San Francisco, CA-Est. salary: $23,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Along with the Executive chef, secure a humanely treated local meat and Poultry program of the highest standard in the preparation of all menu items....

Susie Cakes-San Carlos, CA-Est. salary: $40,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Restaurant | restaurant manager | manager | restaurant job | restaurant employment | restaurant careers | restaurant management jobs | restaurant manager jobs

Hotel Shattuck Plaza-Berkeley, CA-Est. salary: $30,000 - $39,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Led by Executive Chef, Stephane Tonnelier, FIVE has been a featured Michelin Bib Gourmand rated restaurant since 2010. At least 3 years of pastry experience....

Rebecca Jean Catering-San Francisco, CA-Est. salary: $30,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Reports directly to Executive Pastry Chef. Previous Pastry experience of 2+ years. Rebecca​ ​Jean​ ​Catering,​ ​Inc​ ​(RJC)​ ​is​ an elite...


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