Showing 1-20 of 3,585
Showing 1-20 of 3,585

Executive Sous Chef jobs

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Arbor Lodging-Kansas City, MOEst. salary:$30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Arbor Lodging is searching for a Sous Chef for their Italian concept restaurant Tavernonna. Join Executive Chef Bryant Wigger, winner of The Pitch's "Golden...

The Oceanic-Wrightsville Beach, NCEst. salary:$28,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

NOW HIRING SOUS CHEFS. If there are times when the Executive Chef is unable to work, the Sous Chef assumes all responsibilities normally assigned to the...

Aramark- Roche Diagnostics-Indianapolis, INEst. salary:$57,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef supervises and participates in the production, preparation and presentation of all foods for unit as assigned by the Executive Chef to ensure that...

Smokin Pup Steakhouse & BBQ-Conner, MTEst. salary:$47,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The executive chef, also known as the executive chef or chef manager, is the person in charge of the kitchen. The executive chef may cook selected items or for...

Lester Hospitality-Rapid City, SDEst. salary:$36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Job Duties for the Sous Chef include:. The Sous Chef works with our Award-Winning Executive Chef to manage Kitchen staff and processes to keep our commitment to...

Ricks on the Square-Tyler, TXEst. salary:$43,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Black Pearl a new seafood concept specializing in east coast oysters, crab, shrimp, lobster etc. Sous Chef wanted....

The People's Pub-Chatham, NYSalary:$40,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The job entails working hand in hand with our Executive Chef to curate and operate a Food Carte that we have recently opened....

TABLE 104-Stamford, CTEst. salary:$31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a motivated individual that wants to start as a Sous Chef and learn the ins and out of our restaurant and eventually become the Chef de...

Malones of Manassas-Manassas, VAEst. salary:$24,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Malones of Manassas is looking for a Sous Chef (Chef in waiting) and a heavy hitting line cook. While we would like to find someone with all the "tools" we are...

Graduate Hotel-Charlottesville, VAEst. salary:$28,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must have prior experience as an Executive Chef with knowledge of most international and domestic dishes. Responsible for all food preparation, production and...

Signature Grand-Davie, FLEst. salary:$48,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The *Banquet Sous Chef*. Reports directly to the Executive Chef. Signature Grand is seeking a *Banquet Sous Chef*....

Newport Restaurant Group-Newport, RIEst. salary:$37,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsibilities for the Executive Sous Chef include:. A minimum of 3-5 years of previous experience as an Executive Chef or Executive Sous Chef in a high...

The Lockup Restaurant-Salisbury, CTEst. salary:$36,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Experienced Chef Needed!*. Input creative ideas into existing menu and hone your existing chef skills. Team up with existing support staff and chef to continue...

Joe's Amazing Burgers-McLean, VASalary:$45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking an Executive Chef and a Sous Chef to join our team! The Chef will create a brand new, trendy and creative Gourmet Burgers menu and train the...

Babalu Tapas & Tacos - Lexington-Lexington, KYEst. salary:$42,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive sous chef:. We are seeking an Executive Sous Chef or Chef de Cuisine to join our team! Must have a minumum of 4 years as an X-sous or Chef de Cuisine...

Wollaston Golf Club-Milton, MAEst. salary:$27,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef will report directly to the Executive Chef. Wollaston Golf Club in Milton, MA (just 7 miles south of Boston) is currently searching for a full...

The View Restaurant at The Mirror Lake Inn-Lake Placid, NYEst. salary:$29,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are accepting applicants for the position of Sous Chef for The View Restaurant at the Mirror Lake Inn. They must be able to assist the Executive Chef in...

Allegheny County Club-Pittsburgh, PAEst. salary:$54,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef, Allegheny Country Club by David Meyers Associates. The Club is seeking a well-rounded and technically-diverse Executive Sous Chef for...

True Food Kitchen-Austin, TXEst. salary:$43,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

EXECUTIVE SOUS CHEF OPPORTUNITY. Working at True Food Kitchen as an Executive Sous Chef is unlike anything else you’ve experienced before....

Calafia Cafe & Market a Go Go-Palo Alto, CAEst. salary:$45,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

2+ years of experience as a Sous Chef. We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s...


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