Showing 1-20 of 3,612
Showing 1-20 of 3,612

Executive Sous Chef jobs

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TABLE 104-Stamford, CT-Est. salary: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a motivated individual that wants to start as a Sous Chef and learn the ins and out of our restaurant and eventually become the Chef de...

Coral Hospitality, LLC-Young Harris, GA-Est. salary: $26,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Conducts monthly sanitation and safety inspections with the Executive Chef. Under the direct supervision of the Executive Chef, this position supervises,...

Fabrizi's Cucina Fresca-Hopwood, PA-Est. salary: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Italian restaurant is looking for a professional Sous Chef/Chef. The successful candidate will be responsible for preparing and plating meals according...

Filament Hospitality-Jackson Hole, WY-Est. salary: $41,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef will be working closely with the Chef de Cuisine, Restaurant Manager, and Bar Supervisor. To assume all duties of the Executive Chef in his/her...

The Thistle Inn-Boothbay Harbor, ME-Est. salary: $33,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Create daily specials with direction from Executive Chef. Please email resumes with Sous Chef in the subject line....

Seneca Gaming Corporation-Niagara Falls, NY-Est. salary: $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Culinary Sous Chef ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive...

Aramark- Roche Diagnostics-Indianapolis, IN-Est. salary: $57,000 - $80,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef supervises and participates in the production, preparation and presentation of all foods for unit as assigned by the Executive Chef to ensure that...

The Roundhouse-Beacon, NY-Est. salary: $38,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking an Executive Sous Chef to join our team. The Roundhouse restaurant is a Farm to Table restaurant created by Chef Terrance Brennan....

Osteria Nino-Burlington, MA-Est. salary: $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The sous chef will assist our executive chef in operating and managing all aspects of the culinary program, including ordering, inventory, and cost control as...

The Capital Grille-Boston, MA-Est. salary: $54,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

Virgil's at CIMMIYOTTI'S Dinner House Downtown PENDLETON OREGON-Pendleton, OR-Est. salary: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hiring both Executive & Sous Chef positions. Executive position 36,000-42,000. Sous position TBD skills & experience....

The View Restaurant at The Mirror Lake Inn-Lake Placid, NY-Est. salary: $29,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are accepting applicants for the position of Sous Chef for The View Restaurant at the Mirror Lake Inn. They must be able to assist the Executive Chef in...

Columbus Airport Marriott-Columbus, OH

Essential Functions: 1. Oversees the day-to-day operation of the kitchen; checks the methods of preparation, portion sizes, and timeliness of food preparation

Sea Pines Country Club-Hilton Head Island, SC-Est. salary: $43,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Full-time Executive Sous Chef - Sea Pines Country Club, HHI. We are seeking an experienced Sous Chef to assist the Executive Chef with daily functions of our...

Up to Par Management, LLC-Lexington, VA-Est. salary: $22,000 - $28,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Then you may be a terrific fit for our Sous Chef opening at The Robert E. Assisting the Executive Chef in providing "excellent quality" and "presentation" of...

The Bull at Pinehurst Farms-Sheboygan, WI-Est. salary: $27,000 - $37,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

This position will report to the Executive Chef. Executive Chef and Food and Beverage Manager. Provide assistance to the Executive Chef with purchasing,...

J.A. Heneghan's Tavern-Point Lookout, NY-Est. salary: $30,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef will work alongside Executive Chef and other Sous Chef. Looking for a passionate and professional Sous Chef that wants to apply their skills and...

Redstone American Grill-Burlington, MA-Est. salary: $37,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualifications for our Sous Chef position are:. Minimum of 1 year Sous Chef experience required. Personally works any station as needed or assigned by the...

The Honeysuckle-Franklin, TN-Est. salary: $39,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

In return our Sous Chefs enjoy an excellent compensation package. They assist the Executive Chef, supervise, train, and cross-train kitchen staff....

The Sherwood Inn-Skaneateles, NY-Est. salary: $32,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

1 + years of experience as a Sous Chef. Implements “daily specials” menu under the direction of the Executive Chef....


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