Showing 1-20 of 3,653
Showing 1-20 of 3,653

Executive Sous Chef jobs

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Grindstone Tap House-Berea, OH-Est. salary: $24,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must possess strong leadership qualities and sous chef experience. Grindstone Tap House (formerly Scoundrels) is now hiring....

The Roundhouse-Beacon, NY-Est. salary: $38,000 - $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking an Executive Sous Chef to join our team. The Roundhouse restaurant is a Farm to Table restaurant created by Chef Terrance Brennan....

TABLE 104-Stamford, CT-Est. salary: $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are looking for a motivated individual that wants to start as a Sous Chef and learn the ins and out of our restaurant and eventually become the Chef de...

Osteria Nino-Burlington, MA-Est. salary: $38,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The sous chef will assist our executive chef in operating and managing all aspects of the culinary program, including ordering, inventory, and cost control as...

Hospitality Executive Search, Inc.-Boston, MA-Est. salary: $70,000 - $81,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef Sous Chef*. Experience as Executive Chef and/or Sous Chef. Hospitality Executive Search, Inc....

Coral Hospitality, LLC-Young Harris, GA-Est. salary: $26,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Conducts monthly sanitation and safety inspections with the Executive Chef. Under the direct supervision of the Executive Chef, this position supervises,...

The Capital Grille-Boston, MA-Est. salary: $54,000 - $71,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

Virgil's at CIMMIYOTTI'S Dinner House Downtown PENDLETON OREGON-Pendleton, OR-Est. salary: $34,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Hiring both Executive & Sous Chef positions. Executive position 36,000-42,000. Sous position TBD skills & experience....

The View Restaurant at The Mirror Lake Inn-Lake Placid, NY-Est. salary: $29,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are accepting applicants for the position of Sous Chef for The View Restaurant at the Mirror Lake Inn. They must be able to assist the Executive Chef in...

Redstone American Grill-Burlington, MA-Est. salary: $37,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Qualifications for our Sous Chef position are:. Minimum of 1 year Sous Chef experience required. Personally works any station as needed or assigned by the...

The Thistle Inn-Boothbay Harbor, ME-Est. salary: $33,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Create daily specials with direction from Executive Chef. Please email resumes with Sous Chef in the subject line....

Ram Restaurant & Brewery-Dublin, OH-Est. salary: $45,000 - $56,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef is responsible for assisting the Executive Chef in the overall operation of our food program at a location....

Filament Hospitality-Jackson Hole, WY-Est. salary: $41,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef will be working closely with the Chef de Cuisine, Restaurant Manager, and Bar Supervisor. To assume all duties of the Executive Chef in his/her...

Somerset Stores, ShopRite-Medford, NJ-Est. salary: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

This position is a part-time, weekend schedule. Responsibilities * Participate in the development and implementation of business strategies for the kitchen

Seneca Gaming Corporation-Niagara Falls, NY-Est. salary: $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Culinary Sous Chef ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive...

The Wooden Spoon Saloon-Bloomfield, NJ-Est. salary: $36,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Now hiring an executive sous chef / chef to help execute a southern style cuisine at a new restaurant in Bloomfield....

Columbus Airport Marriott-Columbus, OH

Essential Functions: 1. Oversees the day-to-day operation of the kitchen; checks the methods of preparation, portion sizes, and timeliness of food preparation

Bluewater Grill-Wrightsville Beach, NC-Est. salary: $31,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

NOW HIRING SOUS CHEFS. If there are times when the Executive Chef is unable to work, the Sous Chef assumes all responsibilities normally assigned to the...

Gecko Hospitality-Cohasset, MA-Est. salary: $61,000 - $77,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef. Our Company is searching for a Professional Executive Sous Chef to lead a polished culinary staff....

Full Service Restaurant-Lubbock, TX-Est. salary: $41,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

KM | EKM | Executive Kitchen Manager | Chef Manager | Culinary Manager | Culinary Management | Sous Chef | Chef de Cuisine | Kitchen Operator | Kitchen Partner...


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