Showing 61-80 of 3,581
Showing 61-80 of 3,581

Executive Sous Chef jobs

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Topgolf - Fishers-Fishers, INEst. salary: $47,000 - $61,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Candidates should have experience in a high volume kitchen, and a minimum of 3 or more years in culinary management for Sous Chef, 5 yrs experience for...

Specialty Restaurants Corporation-Tiburon, CAEst. salary: $27,000 - $36,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef*. He/she also supports the Executive Chef by completing projects as directed. The Sous Chef may be required to temporarily assume the duties of...

Cha Cha's Latin Kitchen, Irvine-Irvine, CASalary: $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

You will be reporting directly to the Executive Chef.*. Is expanding in Southern California and has Immediate Openings for Experienced Sous Chefs.*....

Brave Spirits-Scotch Plains, NJEst. salary: $47,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive chef job skills and specifications include:. Busy Union County gastropub in search of the right candidate for an expanding and rapidly growing family...

FlameStone American Grill-Oldsmar, FLEst. salary: $34,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef / Sous Chef:. As a FlameStone Grill Chef you’ll enjoy great benefits such as:. FlameStone American Grill is seeking an experienced, honest, motivated and...

Big Cedar Lodge-Ridgedale, MOEst. salary: $38,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Sous Chef and ensure effective operation of the kitchen and food. Precedents, government regulations, executive orders, agency rules that apply to....

Compass Group USA-New York, NYEst. salary: $86,000 - $110,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Sous Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations....

Eat Nic Urban Farmhouse Eatery-Paoli, PAEst. salary: $30,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Seth Arnold, Executive Sous Chef*. Tim Courtney, Executive Chef*. 2-5+ years of lead line cook / Sous Chef capabilities....

Primland Resort-Meadows of Dan, VASalary: $55,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

PRIMLAND SOUS CHEF*. \*Act as Executive Chef in the absence of the Executive Chef. Will be working closely with the Executive Chef and will provide support at...

Entertainment Cruises-New York, NYEst. salary: $36,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Recommend to the Kitchen Management- Sous Chef, Chef and Executive Chef the promotion of kitchen staff members....

Junior's Restaurants-New York, NYSalary: $75,000 - $90,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking a Chefs, Sous Chefs to join our team! Minimum of 3+ year’s experience as a chef or sous chef in a similar quick-moving, from-scratch kitchen....

St. Elizabeths Medical Center-Brighton, MAEst. salary: $25,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Perform Chef functions on Executive Chef's days off. Functions as Chef on Executive Chef's days off with control over all production....

Sea Sea Riders-Dunedin, FLEst. salary: $45,000 - $58,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are currently seeking a Chef in the Tampa Bay area! This person should be passionate and current about the food they create and have a strong work ethic We...

Caroline - Downtown Austin-Austin, TXEst. salary: $27,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Sous Chef would be responsible for:. Works with executive chef to maintain kitchen organization, staff ability, and training opportunities....

The Capital Grille-Clayton, MOSalary: $55,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant....

Dolce Catering-Boston, MAEst. salary: $37,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Chef, Sous/Line Chef, and Service Support - Movie Catering. Prepare breakfast, assist Executive Chef as needed....

Rick Erwin's Nantucket Seafood-Greenville, SCSalary: $42,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Sous Chef Duties. Assist Executive Chef in maintenance schedule for hoods and HVAC. Assist Executive Chef in planning and executing menu through proper...

Private Listing-New York, NYEst. salary: $48,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We're looking for a talented and experienced Chef (or ambitious Sous Chef with just the right experience) for a long-standing, popular, high-volume American...

Confidential Restaurant-Melbourne, FLEst. salary: $59,000 - $83,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

At least 3 years Executive Chef experience in a high-volume, fine dining establishment. Excellent opportunity in Melbourne for experienced:....

Hy-Vee, Inc.-Rochester, MNEst. salary: $32,000 - $41,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Store Director, Executive Chef; The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant....


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