Top 50714 Faculty culinary ft Jobs

High School Culinary Arts
St. Thomas Aquinas High School —Fort Lauderdale, FL
- From $46,000 a year
- Full-time
- Background check
- Classroom
- High school
- Health insurance
- Dental insurance
Quick Apply
The Creek, Culinary Room Chef
Seneca Gaming Corporation —Buffalo, NY
- $61,366.77 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Computer literacy
Private Early Childhood School Chef ~ Food and Nutrition Specialist
Fia Mia Academy —Elmhurst, IL
- $45,000 - $50,000 a year
- Full-time
- Background check
- Current TB test
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Culinary Instructor
Zaman International —Inkster, MI
- Full-time
- Classroom
- ServSafe
- Teaching Certification
Quick Apply
2d
Director of Dining Experience (Chef Manager) [management]
Senior Living Residences —Cambridge, MA
- $80,000 - $86,000 a year
- Email
- Customer service
- Residential
- Senior level
- Commuter assistance
- Paid holidays
Quick Apply
Technology & Information Literacty - Full-Time Faculty - AIU Online (Remote)
American Intercontinental University —Remote
- $59,500 - $71,000 a year
- Full-time
- Remote
- Background check
- Microsoft Excel
- Microsoft Outlook
- Employee stock purchase plan
- Paid holidays
Quick Apply
6d
Adjunct Faculty, Educational Leadership
American College of Education —Remote
- $50 per student
- Full-time
- Remote
- School experience
- Doctoral degree
- Mid-level
Quick Apply
6d
Online Fundamentals of Communication, Adjunct Faculty
Community College of Baltimore County —Essex, MD
- Part-time
- 18 years or older
- Mid-level
- Master's degree
- 403(b)
Culinary Arts Instructor
Shepherds College —Union Grove, WI
- Full-time
- Experience working with individuals with developmental disabilities
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Private Chef
S&P Consulting —New York, NY
- $39.74 - $47.85 an hour
- Part-time
- Background check
- Mid-level
- Residential
Quick Apply
Culinary Director (Grant-Funded Position)
Crossroads Community Services —Dallas, TX
- From $75,000 a year
- Full-time
- Background check
- Spanish
- ServSafe
- Mileage reimbursement
- Health insurance
Quick Apply
7d
FT & PT Nursing Faculty for Nursing Programs
Miami Regional University —Miami Springs, FL
- Part-time
- Nursing
- RN License
- Research
- Disability insurance
- Health insurance
Quick Apply
Director of Culinary
ST ANDREWS COUNTRY CLUB —Boca Raton, FL
- Full-time
- Residential
- Recruiting
- Experience equivalent to degree accepted
- Disability insurance
- Health insurance
Quick Apply
Executive Chef - Rhode Island
Confidential —Providence, RI
- $120,000 - $125,000 a year
- Full-time
- 5 years
- In-person
- Senior level
Quick Apply
12d
Culinary Director
MIDA —Boston, MA
- $110,000 - $150,000 a year
- 8 hour shift
- 3 years
- Ability to lift 50 pounds
- Recruiting
- Paid training
- Health insurance
Quick Apply
Hospitality/Culinary Support Manager
Senior Living —Denver, CO
- $65,000 - $75,000 a year
- Full-time
- Customer service
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
Private Executive Chef
MAHLER PRIVATE STAFFING —Wellington, FL
- $175,000 - $225,000 a year
- Full-time
- Residential
- Travel
- Senior level
- Paid holidays
- Dental insurance
Lead Faculty - College of Nursing (remote)
Perdoceo Education Corporation —Remote
- $82,000 - $110,000 a year
- Weekends as needed
- Remote
- Nursing
- Microsoft Excel
- Doctoral degree
- Health savings account
- 401(k)
Quick Apply
Executive Chef
The Modern / Cafes —New York, NY
- $115,000 - $125,000 a year
- Full-time
- Hospitality
- Spanish
- Ability to walk for extended periods
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chefs & Sous Chef's-Lead Cooks-Permanent Placement & Task Force 1
United Restaurant + Hospitality Group —Charlotte, NC
- $60,000 - $120,000 a year
- Multiple hires
- Cooking
- Mid-level
- Team management
- Travel reimbursement
- Food provided
Quick Apply

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High School Culinary Arts

St. Thomas Aquinas High School
Fort Lauderdale, FL

Quick Apply

Job Details

Full-time | Contract
From $46,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Classroom management
Engaging lesson design (student motivation techniques)
English
Bachelor's degree
Organizational skills
Classroom experience
Teaching

Full Job Description

Large Catholic High School in Ft. Lauderdale, FL is seeking qualified candidates for the 2026-2027 school year with a minimum Bachelor's degree in Culinary Arts or similar Hospitality related field. A Master's degree is preferred. A High School Culinary Arts Teacher instructs students in fundamental cooking techniques, food safety standards, and nutritional principles within a professional kitchen classroom. They develop engaging lesson plans that balance hands-on lab work with theoretical knowledge, preparing students for industry certifications or future careers in hospitality. Beyond cooking, the instructor fosters essential life skills like teamwork, time management, and workplace professionalism in a supportive learning environment The High School Culinary Teacher performs all duties and responsibilities in alignment with the mission, vision and values of the Catholic Archdiocese of Miami. Salary scale is determined by Level of Education, Years of Teaching Experience and Professional Certification.

In addition to the eligibility requirements indicated in the Archdiocese of Miami Policy "Creating and Maintaining a Safe Environment for Children and Vulnerable Adults," the selected candidate for this entity must undergo a background screening through the Florida Care Provider Background Screening Clearinghouse and be granted a determination of eligibility as a condition of employment. For more information on the Clearinghouse please visit https://info.flclearinghouse.com/.

Job Types: Full-time, Contract

Pay: From $46,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

faculty culinary ft jobs

High School Culinary Arts

The Creek, Culinary Room Chef

Private Early Childhood School Chef ~ Food and Nutrition Specialist

Culinary Instructor

Director of Dining Experience (Chef Manager) [management]

Technology & Information Literacty - Full-Time Faculty - AIU Online (Remote)

Adjunct Faculty, Educational Leadership

Online Fundamentals of Communication, Adjunct Faculty

Culinary Arts Instructor

Private Chef

Culinary Director (Grant-Funded Position)

FT & PT Nursing Faculty for Nursing Programs

Director of Culinary

Executive Chef - Rhode Island

Culinary Director

Hospitality/Culinary Support Manager

Private Executive Chef

Lead Faculty - College of Nursing (remote)

Executive Chef

Executive Chefs & Sous Chef's-Lead Cooks-Permanent Placement & Task Force 1

I want to receive the latest job alert for faculty culinary ft

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