Assistant Sous Chef/Chef Tournant
North Ranch Country Club - Thousand Oaks, CA
Assists in food procurement, delivery, storage and issuing of food items. Consults with Executive Chef on hiring, firing, training and promotion of staff....
Dishwasher/Prep Cook/Line Cook
Jeanette's Edelweiss - Thousand Oaks, CA
Family Restaurant in Thousand Oaks is hiring experienced and reliable DISHWASHERS and DISHWASHER / PREP COOKS and LINE COOKS for both part time and full time...
Line Cook/Prep Cook
Ysabel Restaurant - Los Angeles, CA
PM Line Cook. Looking for people with experience in the kitchen, but eager to learn new techniques. Seeking hard working individuals that are passionate
HIRING EXPERIENCED LINE COOKS
TLT FOOD - Los Angeles, CA
WE'RE HIRING AND TRAINING IMMEDIATELY. Love Food & Service. Servesafe or Food Handler Certification. The Lime Truck is an award winning food truck and winner of...
The Saddle Ranch Chop House - Valencia, CA
Responsible for hiring decisions and termination decision with input from the AGM/GM. Ensuring the quality, presentation and timely delivery of guest food and...
Recovery Coach/Apartment Supervisor
Monte Nido Inc - Los Angeles, CA
Food set-up/prep, and supervising of client meals and snacks; Founded by industry leader Carolyn Costin in 1996, Monte Nido has expanded across the country,...
Experience Required-Food Manufacturing-Production Line Worker
Earth Island - Chatsworth, CA
We are currently looking for production line workers to join our team. Food, cosmetics or pharmaceutical manufacturing:....
Pickwicks Pub - Woodland Hills, CA
Looking for someone who can multi task. Job requirement entails helping clear tables, clean tables, restock, light cleaning. Also have to be willing to do
CRATEFUL - Los Angeles, CA
Control food costs by maintaining product storage requirements, daily work sheets, standardized recipes, and waste control procedures....
BH Beignet - Beverly Hills, CA
looking for full and part time cooks several shift times available 6:30 am to 2:30 pm 11:00 am to 4pm 2:00 pm to 8pm prepping already curated recipes working