Homegrown Hospitality Group - Myrtle Beach, SC
Develop, plan and carry out all culinary operations and services, inventories and any related activities pertaining to the maintaining of food cost standards....
Restaurant Shift Manager
Hardees - Myrtle Beach, SC
Passionate about preparing and serving restaurant guests fresh premium quality food. We are a growing company and have full-time opportunities for those that...
Sous Chef/Line Cook
River Room Restaurant - Georgetown, SC
Prepare food for service in a high quality and timely fashion. We are looking for an experienced sous chef or line cook to assist our chef and prepare food to...
RipTydz Oceanfront Grille & Rooftop Bar - Myrtle Beach, SC
Monitoring consistent food presentation. Directing food preparation. Bonus incentives offered to those who meet and exceed our seasonal goals....
Cook/ Kitchen Team
Abuelo's - Myrtle Beach, SC
Cooks a variety food, with diverse methods of preparation. Cooks menu items according to company recipes, ensures that all items are made to company...
Director of Purchasing
Fatz Cafe - South Carolina
We are known for southern food specialties, excellent hospitality and being a great place to work! The ideal candidate has experience negotiating agreements...
Carolina Roadhouse - Myrtle Beach, SC
Carolina Roadhouse is currently hiring experienced grill cooks with a minimum of 1 year of experience in a full service restaurant....
Ducatis Restaurant Grande Dunes area - Myrtle Beach, SC
Ducatis Italian Restaurant is seeking a sous chef with experience cooking In an Italian Restaurant. Also, seeking an experienced pizza chef. Professional
General Manager - Quick Service Food and Beverage
Franchisee - Murrells Inlet, SC
We are an equal opportunity employer. Food and Beverage Management:. If you have a commitment to operational excellence, and you'd like to join our team, send...
Manager of Restaurant Operations
Chick-fil-A - Myrtle Beach, SC
Maintaining a work environment that ensures food safety. Reporting directly to the Owner/Operator to discuss the current/future state of the store....