Top 73285 Kitchen staff Jobs

Kitchen Manager
Hillstone Restaurant Group —Denver, CO
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
Quick Apply
Full-time Private Chef Required ( Malibu, California)
Lily Pond Services —Malibu, CA
- Overtime
- English
- Mid-level
- Residential
Kitchen Staff
Schlotzsky's —Mesa, AZ
- Up to $18 an hour
- Part-time
- Health insurance
- Opportunities for advancement
Quick Apply
Food Service Worker - Dishwasher 24 Hour
Brigham and Women's Faulkner Hospital, Inc. —Boston, MA
- Part-time
- Hospital
- Inpatient
- English
- Opportunities for advancement
Quick Apply
Food Service Worker - McElroy
Boston College —Chestnut Hill, MA
- $24.96 - $26.27 an hour
- Full-time
- Heavy lifting
- English
- High school diploma or GED
- Paid holidays
- Health insurance
Dishwasher
McKenzie Health —Watford City, ND
- Weekends as needed
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Cook, Lead Line Cook,
Ole's Big Game Steakhouse - Paxton, Nebraska —Paxton, NE
- $18 - $25 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- Cooking
- Paid time off
- Employee discount
Quick Apply
The Creek, Culinary Room Chef
Seneca Gaming Corporation —Buffalo, NY
- $61,366.77 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Computer literacy
Line Cook
NOMAD. —Bay Harbor, MI
- $18 - $21 an hour
- 8 hour shift
- Culinary experience
- Cooking
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Cook
Steele Memorial Medical Center —Salmon, ID
- PRN
- ServSafe
- High school diploma or GED
- Food Handler Certification
11d
Sous Chef
Taher, Inc —Sugar Grove, OH
- $14 an hour
- Customer service
- Basic math
- Criminal background check
Quick Apply
Chef De Partie
Discovery Land Company —Westhampton Beach, NY
- $24 - $32 an hour
- Weekends as needed
- 5 years
- Mid-level
- Residential
- Referral program
Sous Chef / Expeditor (Expo) – High-Volume Waterfront Restaurant
Claudio's Greenport NY —Greenport, NY
- $20 - $22 an hour
- Part-time
- Inventory control
- Cooking
- Mid-level
Quick Apply
Lead Line Cook
The Port Tavern —Newburyport, MA
- $19 - $22 an hour
- 12 hour shift
- Casual dining restaurant
- ServSafe
- Cooking
- Paid training
- Health insurance
Quick Apply
Weekend Cook
Woodside Priory School —Portola Valley, CA
- $22 an hour
- Part-time
- Background check
- English
- Mid-level
Quick Apply
7d
Cook Lead at Gillette Stadium - Full Time
NPS LLC —Foxborough, MA
- $26.45 - $30.75 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
Cook
Edgewood Healthcare —Virginia, MN
- $16 - $17 an hour
- Part-time
- Background check
- 18 years or older
- ServSafe
- Paid training
- Paid time off
Quick Apply
Chef de Partie
Woodside Restaurant —Saint Simons Island, GA
- $16 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Communication skills
Quick Apply
Sous Chef (Goofy Cafe & Dine - Waikiki Beach)
ZETTON,INC. —Honolulu, HI
- From $25 an hour
- Weekends as needed
- Culinary experience
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - Oasis at Death Valley
Xanterra Travel Collection —Death Valley, CA
- $28.85 an hour
- Weekends as needed
- Hospitality
- Mid-level
- Hotel
- AD&D insurance
- Paid holidays

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Kitchen Manager

Hillstone Restaurant Group -
Denver, CO

Quick Apply

Job Details

Full-time
$100,000 - $110,000 a year

Qualifications

Kitchen health and safety standards
Food service health code compliance
Budget control
Safety regulations
Kitchen cost control
Inventory tracking for food cost management
Managing kitchen staff
Restaurant cost management
Cross-functional collaboration
Team motivation (leadership skill)
Cross-functional communication
Communication with kitchen staff
Team building

Full Job Description

Job Description

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.

Newly selected managers will receive 8 weeks of rotational training on-site.

Salary: $100,000-$110,000

Responsibilities:

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development
Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation.
Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.
Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment.
Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.

Requirements:

Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment
Strong leadership skills with the ability to inspire and motivate a diverse team
In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations
Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment
Solid understanding of financial management principles, including budgeting, cost control, and inventory management
Effective communication skills to liaise with team members, executive chef, and other departments
Flexibility to work evenings, weekends, and holidays as required

If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.

To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:

http://www.hillstone.com/press/bonappetit

https://hillstone.com/employment/NYTimesAug2024.pdf.

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Quick Apply

Refine Your Search

kitchen staff jobs

Kitchen Manager

Full-time Private Chef Required ( Malibu, California)

Kitchen Staff

Food Service Worker - Dishwasher 24 Hour

Food Service Worker - McElroy

Dishwasher

Cook, Lead Line Cook,

The Creek, Culinary Room Chef

Line Cook

Cook

Sous Chef

Chef De Partie

Sous Chef / Expeditor (Expo) – High-Volume Waterfront Restaurant

Lead Line Cook

Weekend Cook

Cook Lead at Gillette Stadium - Full Time

Cook

Chef de Partie

Sous Chef (Goofy Cafe & Dine - Waikiki Beach)

Sous Chef - Oasis at Death Valley

I want to receive the latest job alert for kitchen staff

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