Top 197963 Kitchen Jobs

Cook
Steele Memorial Medical Center —Salmon, ID
- PRN
- ServSafe
- High school diploma or GED
- Food Handler Certification
14d
Restaurant Prep Cook - Full and Part Time
Lakes End Cafe and Grill —Topton, NC
- $12 - $14 an hour
- Temporary
- Casual dining restaurant
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Red Lobster —DuBois, PA
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Kitchen Positions / Cooks / Dishwashers / Expo
The Village Inn —Outing, MN
- From $16 an hour
- Part-time
- Serving
- Bar
- Casual dining restaurant
- Flexible schedule
Quick Apply
Full Time Line Cook - Sports & Social - Greensburg
Live! Casino Pittsburgh —Greensburg, PA
- Extended hours
- Background check
- ServSafe
- Basic math
Cook - Full Time - Crystal Brook
Vivie —Park Rapids, MN
- $19 - $25 an hour
- Part-time
- Background check
- ServSafe
- English
- Paid holidays
- Health insurance
Quick Apply
Food Preparation Specialist, Prep Cook, Line Cook
Fontana Village Resort —Fontana Village, NC
- $14 - $18 an hour
- Temporary
- Trade school
- Fair chance
- In-person
Quick Apply
Cook
Webster at Rye —Rye, NH
- Full-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Disability insurance
5d
Cook
Maple Ridge Manor of Manistee —Manistee, MI
- From $17 an hour
- Weekends as needed
- Entry level
- Kitchen
- Paid training
- Dental insurance
Quick Apply
Cook
Healthcare Services Group, Inc. —Lucasville, OH
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
Grill Cook/Line Cook
Buck Inn —Wells, MI
- $18 - $22 an hour
- Part-time
- Cooking
- High school diploma or GED
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Full Time Pizza Cook!
Mix Up bars —Woodville, WI
- $15 - $18 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
4d
Line Cook
Bar W Steakhouse —Nephi, UT
- $12 - $18 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Opportunities for advancement
Quick Apply
Kitchen Staff
Opaa! —Guttenberg, IA
- Part-time
- Hospitality
- Customer service
- High school diploma or GED
Quick Apply
Cook
Clover Ridge Place —Maquoketa, IA
- $15 - $16 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 2 years
- Disability insurance
- Health insurance
Quick Apply
14d
Line Cook
Gilda's —Skaneateles, NY
- $17 - $19 an hour
- Part-time
- Culinary experience
- Food service experience
- In-person
- Health insurance
- Dental insurance
Quick Apply
Cook
Grants Kennebago Camps —Rangeley, ME
- $19.00 - $19.50 an hour
- Seasonal
- Customer service
- In-person
- Entry level
Quick Apply
Line Cook
The Gasparilla Inn —Boca Grande, FL
- Extended hours
- ServSafe
- Customer service
- Pass drug screening
Quick Apply
6d
Line Cook
Main Event Entertainment —Chesterfield, MO
- $13.75 - $20.50 an hour
- Part-time
- Food Handler Certification
- Entry level
- Under 1 year
- Tuition reimbursement
- Paid time off
3d
Kitchen / Cook $20 / HR
Buffalo Wild Wings —Portsmouth, NH
- From $20 an hour
- Part-time
- Bar
- In-person
- Entry level
Quick Apply

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Cook

Steele Memorial Medical Center -
Salmon, ID

Apply Now

Job Details

PRN
14 days ago

Qualifications

High school diploma or GED

Full Job Description

Come work with a fun team that feeds everyone and serves up the best Pot Pie Soup! SMMC is looking for a dedicated Cook to join our kitchen crew and help us keep the good food rolling.

To be considered for this PRN position, you must live in Salmon, ID or surrounding area and/or indicate in a cover letter you are in the process of relocating to the area.

What you'll Do:

Prepare and cook meals with consistency and care
Keep the kitchen clean, organized, and safe
Work as part of a supportive team that values collaboration
Bring energy and enthusiasm to serving patients, staff and the community.
Follows therapeutic diet menus and recipes.
Ensures that foods are stored, cooked, held and cooled to the appropriate temperatures.
Records temperatures in department.
Able to meet the standards established by department policy for the appearance of meal trays.
Able to meet the standards established by Federal and State Food Code for food temperatures and palatability.
Operates machinery used in peeling, shredding, slicing, straining, and mixing various foods.
Adheres to facility policies and procedures and participates in facility quality improvement and safety programs.
Organizes, prepares and serves foods for patients, guests, visitors, staff, physicians and special functions in an appropriate, attractive and safe manner.
Responsible for working with the Dietary Manager in the preparation and execution food related events for various organizational events.

What We Are Looking For:

Candidate that has previous cooking or food service experience, but we'll train the right person.
Ability to work in a fast-paced environment; commitment to food safety and quality standards.
Positive attitude and team spirit.
Must have a High School Diploma or General Education Degree (GED) and a current Idaho Safety and Food Handling Exam or Servsafe Food Handlers Certification upon date of hire or within 90 days of employment.

If you're ready to bring your talent to a team that loves food and people, apply today!

Apply Now

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