Top 2 Lr bakery Jobs | SimplyHired

Pastry Commis
LR Palm House LLC —Palm Beach, FL
- $19 an hour
- Weekends as needed
- Ability to stand for extended periods
- Entry level
- Kitchen
Quick Apply
Pastry Chef
LR Palm House LLC —Palm Beach, FL
- $75,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply

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Pastry Commis

LR Palm House LLC
Palm Beach, FL

Quick Apply

Job Details

Full-time
$19 an hour

Qualifications

Kitchen knives

Full Job Description

Job Overview

As a Pastry Commis, you will assist in the preparation and production of all pastry items, ensuring consistency, quality, and creativity in line with Palm House standards. This is an excellent opportunity for someone looking to build their career in a professional kitchen, with hands-on training and guidance from experienced pastry chefs.

Key Responsibilities

Assist in the preparation of desserts, pastries, breads, and other baked goods.
Follow recipes and instructions from senior pastry team members accurately.
Maintain cleanliness and organization of pastry section and storage areas.
Ensure mise en place is completed ahead of service.
Monitor stock levels and report shortages to the Pastry Chef.
Adhere to food safety, hygiene, and allergen protocols at all times.
Support the team in maintaining high kitchen standards and smooth service.
Participate in daily prep, service, and occasional menu tastings or development.

Skills & Qualifications

Previous kitchen experience preferred, ideally in a pastry or bakery role.
Passion for pastry, baking, and dessert presentation.
Strong attention to detail and willingness to learn.
Ability to work in a fast-paced, high-pressure environment.
Good time management and team collaboration skills.
Basic understanding of food safety and kitchen hygiene standards.
Culinary qualification is a plus but not essential.

Physical Requirements

Ability to stand and work on your feet for extended periods (up to 8–10 hours per shift).
Frequent bending, lifting, and carrying of ingredients, trays, and equipment (up to 20 kg/44 lbs).
Manual dexterity to handle tools, knives, and pastry equipment safely and efficiently.
Ability to work in a warm environment (near ovens, stoves, etc.).
Must be able to work early mornings, evenings, weekends, and public holidays as needed.

Quick Apply

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