Top 6748 Nutritional services manager Jobs

Manager-Nutritional Services
Loma Linda University Health —Redlands, CA
- $80,246.40 - $105,289.60 a year
- Full-time
- ServSafe
- Computer literacy
- Bachelor of Science
Nutritional Services Manager
Coast Plaza Hospital —Norwalk, CA
- $75,545.60 - $111,092.80 a year
- Weekends as needed
- Hospital
- Computer literacy
- Recruiting
Quick Apply
Dir, Nutritional Services
AdventHealth Corporate —Orange City, FL
- $83,699.48 - $155,693.55 a year
- Full-time
- Background check
- Spanish
- Hospital
- Paid parental leave
- Disability insurance
Operations Manager
NYU Langone Health —Brooklyn, NY
- $82,886.36 - $101,359.44 a year
- Online Application
- Public speaking
- Mid-level
- Master's degree
- Wellness program
Project Manager
NYU Langone Health —New York, NY
- $84,577.93 - $120,393.00 a year
- Online Application
- Microsoft Outlook
- 5 years
- HIPAA
- Wellness program
Manager, Hospitality Services - Mineola
NYU Langone Health —Mineola, NY
- $80,349.03 - $116,682.60 a year
- English
- Supervising experience
- Bachelor's degree
- Wellness program
Nutrition Services Manager
Reardan-Edwall School District —Reardan, WA
- Full-time
- Mid-level
- Organizational skills
- Leadership
Quick Apply
Account Manager - Distribution
Prinova US LLC —Remote
- $90,000 - $150,000 a year
- Extended hours
- Remote
- Microsoft Excel
- Mid-level
- Office
- Paid parental leave
- Health savings account
Quick Apply
Laboratory Manager
Abbott Laboratories —San Diego, CA
- $100,000 - $200,000 a year
- Full-time
- 7 years
- Bachelor's degree
- Senior level
- Health insurance
- Tuition reimbursement
10d
Manager, NA Procurement - Wood Protection
Arxada —Morristown, NJ
- $106,000 a year
- Full-time
- Finance
- Contracts
- Senior level
- Paid holidays
- Disability insurance
Program Manager
NYU Langone Health —New York, NY
- $84,577.92 - $100,900.80 a year
- Microsoft Excel
- Microsoft Outlook
- Urgent Care
- Wellness program
11d
Director of Nutrition Services Anticipated (2026-2027)
Joliet Public Schools District 86 —Joliet, IL
- $130,000 - $150,000 a year
- Full-time
- 5 years
- Office
- Travel
Sourcing Leader - Non clinical Professional Services
NYU Langone Health —New York, NY
- $101,493.51 - $122,968.54 a year
- Online Application
- Hospital
- Customer service
- Office
- Wellness program
Director of Health Services (RN)
MBK Senior Living —Klamath Falls, OR
- $100,000 - $120,000 a year
- Full-time
- Nursing
- Current TB test
- LVN
- Wellness program
- Health insurance
Quick Apply
RN Unit Manager- Abbey
The Abbey Rehabilitation and Nursing Center —Saint Petersburg, FL
- Full-time
- Skilled nursing facility
- RN License
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
CDL A Delivery Truck Driver – Part Time
Gold Star Foods —Huntingdon, PA
- $26.50 - $29.00 an hour
- Overtime
- Customer service
- CDL A
- Mid-level
- Paid holidays
- Paid time off
Quick Apply
CDL-A Delivery Truck Driver (Full Time)
Gold Star Foods —Huntingdon, PA
- $26.50 - $29.00 an hour
- Overtime
- Customer service
- CDL A
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
Registered Dietitian
Catholic Managed LTC Inc —Staten Island, NY
- $73,924.50 - $92,410.50 a year
- Full-time
- Mid-level
- Bachelor's degree
- Food service experience
- Disability insurance
- 403(b)
Quick Apply
Nutritional Services Sous Chef (Production)
Steamboat Springs School District RE2 —Steamboat Springs, CO
- $26.20 - $29.69 an hour
- Full-time
- Background check
- Word processing
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Certified Dietary Manager (CDM)
Celebrate Senior Living of Fort Wayne —Fort Wayne, IN
- $28 - $30 an hour
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Manager-Nutritional Services

Loma Linda University Health -
Redlands, CA

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Job Details

Full-time
$80,246.40 - $105,289.60 a year

Qualifications

Kitchen health and safety standards
Food service health code compliance
ServSafe
Food Safety Manager Certification
Driver's License
Registered Dietitian
ServSafe Food Manager Certification

Full Job Description

Job Summary: The Manager-Nutritional Services is responsible for providing leadership in the management of food production for patients, cafeteria, and catering (as appropriate) to achieve department goals and objectives for the delivery of world class food service. Is responsible for enhancing the culinary presentation of foods, ensuring that all meals are produced timely, cost-effectively, and in a flavorful manner, meeting all quality control standards and regulatory agency requirements. Exercising good judgment, creativity in solving unusual problems, and flexibility to adapt to changes. Interface food service operations with clinical nutrition collaboratively. Performs other duties as needed.

Education and Experience: Bachelor of Science or Bachelor of Arts in Nutrition and/or Dietetics, Food Systems Management, or related field required. Master's Degree preferred. Minimum two years of experience in administrative dietetics or demonstrated leadership ability required. Experience in planning and coordinating menus and recipes utilizing quantity food production standards preferred.

Knowledge and Skills: Able to read, write and speak with professional quality; use computer and software programs necessary to the position, e.g. Word, Excel, Power Point, access; operate and troubleshoot basic office equipment required for the position. Able to related and communicate positively, effectively, and professionally with others; provide leadership; be assertive and consistent in enforcing policies; work calmly and respond courteously when under pressure; lead, supervise, teach, and collaborate; accept direction. Able to communicate effectively in English in person, in writing, and on the telephone; think critically; work independently; perform basic math and statistical functions; manage multiple assignments; compose written material; work well under pressure; problem solve; organize and prioritize workload; recall information with accuracy; pay close attention to detail. Able to distinguish colors as necessary; hear sufficiently for general conversation in person and on the telephone, and identify and distinguish various sounds associated with the workplace; see adequately to read computer screens and written documents necessary to the position.

Licensures and Certifications: Registered Dietitian with Commission on Dietetic Registration required. ServSafe Food Safety Manager Certification required, as outlined in the California Health and Safety Code. Valid Driver's License required at time of hire.

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Refine Your Search

nutritional services manager jobs

Manager-Nutritional Services

Nutritional Services Manager

Dir, Nutritional Services

Operations Manager

Project Manager

Manager, Hospitality Services - Mineola

Nutrition Services Manager

Account Manager - Distribution

Laboratory Manager

Manager, NA Procurement - Wood Protection

Program Manager

Director of Nutrition Services Anticipated (2026-2027)

Sourcing Leader - Non clinical Professional Services

Director of Health Services (RN)

RN Unit Manager- Abbey

CDL A Delivery Truck Driver – Part Time

CDL-A Delivery Truck Driver (Full Time)

Registered Dietitian

Nutritional Services Sous Chef (Production)

Certified Dietary Manager (CDM)

I want to receive the latest job alert for nutritional services manager

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