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338 - 5060 - PASTRY CHEF
Harris Teeter
- Greensboro, NCResponsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas,...
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PASTRY CHEF
Harris Teeter
- Greensboro, NCDescription Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning...
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Department Chair Culinary Arts and Hospitality Management
Gtcc - HR
- Jamestown, NCArts, Food Service Technology, Baking or Pastry Arts or related field. Three years of ... certifications (e.g., Certified Executive Chef). Knowledge, Skills, Abilities &...
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