TYISA LLC-McLean, VAEst. $53,000 - $70,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Mike Isabella Concepts is seeking an Executive Pastry Chef , someone hungry for growth, and looking for a long-term career opportunity....

Cattle Club DC LLC-Washington, DCEst. $33,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We are seeking experienced pastry chefs and bakers for morning and night shifts. Guide and motivate pastry assistants and bakers to work more efficiently....

WaltonWood | Singh-Ashburn, VAEst. $17,000 - $23,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum of 2 years of experience in a high volume pastry or bakery operation, preferrably as a Pastry Chef or Assistant Pastry Chef, creating desserts and baked...

Junction Bakery & Bistro-Alexandria, VAEst. $31,000 - $44,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Executive Pastry Chef is responsible for:. Junction Bakery and Bistro is currently looking for an Executive Pastry Chef to lead our pastry wholesale/retail...

Ritz-Carlton-Washington, DCEst. $23,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Keep Chef informed of excess food items for planning of daily specials. Prepare breads and pastries, including preparing doughs and fillings, proofing, baking,...

Market Salamander-Middleburg, VAEst. $29,000 - $38,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Coordinate, track and fulfill to go orders, catering orders, including cake and pastry orders via the pastry vendor....

Del MarMore Info-Washington, DCEst. $55,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum of 2-3 years of Pastry Chef experience in a fine dining restaurant, specifically with high volume. James Beard Award winning and Michelin Starred Chef...

Ridgewells Catering-Bethesda, MD $12 - $17 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Ridgewells Catering is seeking a Pastry Cook to join our bakery team. This candidate should have the ability to assist in decorating cakes and pastries....

Fancy Cakes by Leslie-Bethesda, MDEst. $22,000 - $32,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry Chef to bake cakes, cookies, brownies, bars , cakes, making icings and fillings. Busy kitchen and nice environment....

Maison Kayser USA-Washington, DCEst. $20,000 - $25,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Maison Kayser USA is an Artisanal French Bakery and Café which originated in Paris, France by World Renowned Chef Eric Kayser in 1996....

Fabio Trabocchi Restaurants-Washington, DCEst. $30,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Fabio Trabocchi Restaurants *(by James Beard and Michelin Award Winning Chef Fabio Trabocchi)*. Are now hiring pastry cooks at all our locations that include...

Kimpton Hotels and Restaurants-Washington, DCEst. $29,000 - $40,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Supervises the training and cross training of all pastry and bakery personnel for all phases of pastry preparation according to standard job descriptions as...

Virginia International University-Fairfax, VAEst. $36,000 - $45,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Perform the duties of baker/fryer, cake decorator, food clerk, and chef. The Assistant Chef may also have to work the line in slower seasons....

FiolaMore Info-Washington, DCEst. $36,000 - $52,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef de Partie is responsible for managing 2 other cooks and taking full ownership of the station. This Role of Chef de Partie will be in charge of all aspects...

Momofuku-Washington, DCEst. $27,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

A bakery established by award-winning pastry chef Christina Tosi with multiple locations throughout New York City, Washington, DC, Las Vegas, and Toronto (Milk...

Momofuku-Washington, DCEst. $24,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

A bakery established by award-winning pastry chef Christina Tosi with multiple locations throughout New York City, Washington, DC, Las Vegas, and Toronto (Milk...

MGM Resorts International-Oxon Hill, MDEst. $39,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assists Executive Chef in monitoring overtime, staff motivation. Coordinates with Executive Chef on proper cooking and time....

MGM Resorts International-Oxon Hill, MDEst. $23,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Certification in a pastry arts program. Assists in decorating of cakes and pastries. Assists Chefs and co-workers as needed in execution of preparation and...

Kimpton Hotels and Restaurants-Washington, DCEst. $31,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Supervises the training and cross training of all pastry and bakery personnel for all phases of pastry preparation according to standard job descriptions as...

Harris Teeter-Falls Church, VAEst. $17,000 - $22,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service,


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