Showing 21-40 of 97
Showing 21-40 of 97

Pastry Chef jobs near Reston, VA

Cafe Milano-Washington, DC-Est. salary: $14 - $22 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must be able to read and execute pastry recipes while working under the restaurant’s lead pastry chef. Finalists will be required to audition with executive...

HIP Projects/Barking Mad Cafe-Gaithersburg, MD-Est. salary: $13 - $15 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The restaurant features a full barista driven, hand pulled Espresso bar, pastry chef, *open kitchen*. HIP Projects, a well established, diversified hospitality...

Bibiana Osteria-Enoteca-Washington, DC-Est. salary: $22,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Uphold the standards laid out by the Executive Pastry Chef. Bibiana is seeking a Pastry Cook for full time employment....

convivial-Washington, DC-Est. salary: $32,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Chef in preparation and plating of all dishes. Follow Company guidelines for ordering and budget management under the supervision of the Executive...

The Hay Adams-Washington, DC-Est. salary: $21,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Inform Chef of any foreseeable shortages before items run out. Includes line cooks, pantry, banquet and pastry staff...Assist in training, planning, directing...

Stella Barra Pizzeria-North Bethesda, MD-Est. salary: $25,000 - $31,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Artisanal Pizzas, Small Plates and Handcrafted Pastries and Breads:. Chef Jeff Mahin’s handcrafted creations made with fresh ingredients from local farmers...

Summer House Santa Monica-North Bethesda, MD-Est. salary: $51,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SEEKING A SOUS CHEF. 2+ years of Sous Chef experience in a high-volume kitchen. We’re looking for that talented Sous Chef who enjoys working in a fast-paced...

The Doyle Collection USA-Washington, DC-Est. salary: $33,000 - $46,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Prepare schedules for pastry personnel. Ability to ensure that all dishes are prepared in a timely fashion and as instructed by the Executive Chef and/ Chef de...

Compass Group-McLean, VA-Est. salary: $24,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

We have an opening for a Full Time CHEF, PASTRY - HRLY position. Orders and maintains pastry supplies and products to ensure appropriate inventory levels....

Dupont Circle Hotel-Washington, DC-Est. salary: $23,000 - $33,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Café Dupont & Bar Dupont, located in iconic Dupont Circle is seeking enthusiastic hardworking individuals with great personalities and a passion for food,

Del Mar-Washington, DC-Est. salary: $52,000 - $69,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum of 2-3 years of Pastry Chef experience in a fine dining restaurant , specifically with high volume. James Beard Award winning and Michelin Starred Chef...

Army Navy Country Club-Arlington, VA-Est. salary: $40,000 - $53,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

ANCC, a Platinum Club, is looking for an experienced Executive Pastry Chef . If you are a detail-oriented Pastry Chef with a strong background in wedding cake...

Wolfgang Puck Group-Washington, DC-Est. salary: $41,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum 3 years prior experience as a Pastry Chef. The Pastry Chef is responsible for supervising the Pastry Department and demonstrates strong leadership...

Ritz-Carlton-Arlington, VA-Est. salary: $23,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Keep Chef informed of excess food items for planning of daily specials. Prepare breads and pastries, including preparing doughs and fillings, proofing, baking,...

Del Mar-Washington, DC-Est. salary: $51,000 - $68,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Pastry Sous Chef. Minimum of 2-3 years of Pastry Sous Chef experience in a fine dining restaurant , specifically with high volume....

Fiola-Washington, DC-Est. salary: $40,000 - $50,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Chef de Partie is responsible for managing 2 other cooks and taking full ownership of the station. This Role of Chef de Partie will be in charge of all aspects...

Harris Teeter-Bethesda, MD-Est. salary: $16,000 - $22,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service,

Del MarMore Info-Washington, DC-Est. salary: $53,000 - $72,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Minimum of 2-3 years of Pastry Chef experience in a fine dining restaurant, specifically with high volume. James Beard Award winning and Michelin Starred Chef...

Harris Teeter-McLean, VA-Est. salary: $17,000 - $24,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service,

Harris Teeter-Arlington, VA-Est. salary: $17,000 - $23,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service,


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