Showing 1-20 of 104
Showing 1-20 of 104

Pastry Chef jobs near Washington, DC

Sunflower Bakery-Gaithersburg, MD-Est. salary: $30,000 - $42,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Executive Pastry Chef*. The Executive Pastry Chef is an integral and essential member of the Sunflower Bakery organization....

Clarity-Vienna, VA-Est. salary: $40,000 - $51,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Train pastry staff. Design and implement pastry menus. Take ownership of the pastry program. $40,000.00 to $50,000.00 /year....

Cinghiale-Baltimore, MD-Est. salary: $34,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Foreman Wolf, a leader in the Baltimore food and wine industry, is looking for a Fine Dining Experienced Pastry Sous Chef with 2-4 years of industry experience...

Windows Catering Company-Alexandria, VA-Est. salary: $20,000 - $29,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Some knowledge of cookies, petit fours, cakes, and pastries preferred. Assists the Pastry Chefs by preparing ingredients, keeping the kitchen clean and orderly,...

Corcoran Caterers-Silver Spring, MD-Est. salary: $47,000 - $60,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Corcoran Caterers seeks an experienced Pastry Chef to lead its growing pastry department. Minimum two (2) years in an Executive Pastry Chef or comparable...

Classic Bakery-Gaithersburg, MD-Est. salary: $44,000 - $57,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Experience with French pastries as well as other international pastries and baked goods. Associated Degree in Culinary Pastry Arts and/or 3-5 years pastry arts...

Mess Hall-Washington, DC-Est. salary: $25,000 - $34,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bluebird Bakery is an Artisanal Bakery by husband/wife team Tom Wellings (Former Executive Pastry chef for the Fiola Food Group) and Camila Arango (Former...

Summer House Santa Monica-North Bethesda, MD-Est. salary: $35,000 - $48,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

SEEKING A PASTRY CHEF:. We're looking for an experienced PASTRY CHEF to manage the pastry program for Summer House Santa Monica....

Whole Foods Market- Washington, D.C. Metro Area-Washington, DC-Est. salary: $45,000 - $62,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Professional Development Planning As a Pastry Sous Chef (Associate Bakery Team Leader) you can expect to:. Upon successful completion of this training program,...

Bluebird Bakery-Washington, DC-Est. salary: $26,000 - $35,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Bluebird Bakery is an Artisanal Bakery by husband/wife team Tom Wellings (Former Executive Pastry chef for the Fiola Food Group) and Camila Arango (Former...

HIP Projects/Barking Mad Cafe-Gaithersburg, MD-Est. salary: $13 - $16 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The restaurant features a full barista driven, hand pulled Espresso bar, pastry chef, *open kitchen*. HIP Projects, a well established, diversified hospitality...

The Hay-Adams-Washington, DC-Est. salary: $24,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Inform Chef of any foreseeable shortages before items run out. Includes line cooks, pantry, banquet and pastry staff...Assist in training, planning, directing...

Cafe Milano-Washington, DC-Est. salary: $14 - $22 an hour

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Must be able to read and execute pastry recipes while working under the restaurant’s lead pastry chef. Finalists will be required to audition with executive...

Arroz-Washington, DC-Est. salary: $36,000 - $47,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Arroz is seeking pastry cooks for LUNCH or DINNER shifts. Chef Mike Isabella is opening a new restaurant in the heart of down town D.C....

Premier Associates-Leesburg, VA-Est. salary: $49,000 - $66,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Perishables, Grocery, Meat, Seafood, Deli, Supermarket, Restaurant Manager, Kitchen Manager, Chefs, Executive Chef's, Pastry Chef, Prepared Foods, Culinary,...

Premier Associates-Leesburg, VA-Est. salary: $46,000 - $63,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Perishables, Seafood, Deli, Restaurant Manager, Kitchen Manager, Chefs, Sous Chef's Executive Chef's, Pastry Chef, Prepared Foods, Culinary, Fast Food, Catering...

convivial-Washington, DC-Est. salary: $32,000 - $43,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Assist the Chef in preparation and plating of all dishes. Follow Company guidelines for ordering and budget management under the supervision of the Executive...

Whole Foods Market - Mid Atlantic Region-Washington, DC-Est. salary: $39,000 - $49,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

The Pastry Sous Chef (Associate Team Leader of Bakery) will assist the Team Leader in all aspects of daily operations including profitability, expense control,...

Bibiana Osteria-Enoteca-Washington, DC-Est. salary: $22,000 - $30,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Uphold the standards laid out by the Executive Pastry Chef. Bibiana is seeking a Pastry Cook for full time employment....

Premier Associates-Leesburg, VA-Est. salary: $41,000 - $54,000 a year

Please note that all salary figures are approximations based upon third party submissions to SimplyHired. These figures are given to the SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.

Perishables, Grocery, Meat, Seafood, Deli, Supermarket, Restaurant Manager, Kitchen Manager, Chefs, Executive Chef's, Pastry Chef, Prepared Foods, Culinary,...


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