Top 384 Preparation cook/baker Jobs

Baker Chef
Rosetta Bakery —East Rutherford, NJ
- From $75,000 a year
- Full-time
- Cooking
- Bakery
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
BREAKFAST COOK/BAKER (FULL TIME)
ESS —Anchorage, AK
- $32.15 an hour
- Urgently hiring
- Background check
- Guest services
- Entry level
- Commuter assistance
- Paid parental leave
Quick Apply
BREAD COOK
The Avra Group —Beverly Hills, CA
- $16.50 - $16.90 an hour
- Weekends as needed
- Bakery
- Organizational skills
- Entry level
Quick Apply
DESSERT COOK
The Avra Group —Boston, MA
- $18 - $20 an hour
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Vision insurance
Quick Apply
Baker/Cook-Home
Franciscan Sisters of Christian Charity Sponsored Ministries Inc —Kaukauna, WI
- $16 - $20 an hour
- Part-time
- Hospitality
- Bakery
- Older adults
- On-the-job training
Quick Apply
13d
Pastry Cook
POTOMAC HOSPITALITY GROUP INC —Bowie, MD
- $16 - $20 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Bakery
Quick Apply
BAKER (FULL TIME)
Bon Appetit —Malibu, CA
- $24 - $27 an hour
- Urgently hiring
- Background check
- University
- Senior level
- Commuter assistance
- Disability insurance
Quick Apply
Baker
Get N Go Donuts —Carlsbad, CA
- $18 - $21 an hour
- Part-time
- Bakery
- Entry level
- Commercial
- Opportunities for advancement
Quick Apply
Cook/Baker
Holy Family Catholic Schools —Dubuque, IA
- From $18 an hour
- Full-time
- Supervising experience
- Communication skills
- Entry level
- Disability insurance
- Flexible spending account
13d
Baker
Polly's Pies —Orange, CA
- $16.90 - $20.00 an hour
- Weekends as needed
- 1 year
- Communication skills
- Food Handler Certification
Baker
Essen Bakery North —Philadelphia, PA
- $18 - $22 an hour
- Weekends as needed
- Bakery
- Organizational skills
- Communication skills
- Health insurance
Quick Apply
Baker and Kitchen Cook
Honey Day Coffee+Kitchen —Ridgewood, NJ
- $20 - $30 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
- Paid time off
- Flexible schedule
Quick Apply
Cook/Baker
Pronto Café —Commerce, CA
- $16.89 - $19.00 an hour
- Weekends as needed
- Serving
- 18 years or older
- Customer service
Quick Apply
Cook/Prep/Baker I
South Burlington School District (VT) —South Burlington, VT
- $20.40 - $22.08 an hour
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Health insurance
- Dental insurance
Cook/Baker
Ipswich Public School District —Ipswich, MA
- $20.88 - $24.26 an hour
- Full-time
- ServSafe
- Basic math
- High school diploma or GED
Pastry Cook
The H Orlando —Orlando, FL
- Weekends as needed
- Management
- Mid-level
- Associate's degree
BOH - Baker / Pastry Cook
SA Hospitality Group —New York, NY
- $17 - $24 an hour
- Full-time
- English
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Cook/Baker
First Alternative Inc. —Corvallis, OR
- From $18.25 an hour
- Weekends as needed
- 18 years or older
- Bakery
- Communication skills
- Health insurance
- Dental insurance
6d
Cook/Baker
Lawrence County Schools —Louisa, KY
- From $11.25 an hour
- Full-time
- School
- Entry level
- Kitchen
Quick Apply
Baker
Rosetta Bakery —East Rutherford, NJ
- $70,000 - $75,000 a year
- Bakery
- US work authorization
- Senior level
Quick Apply
11d

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Baker Chef

Rosetta Bakery -
East Rutherford, NJ

Quick Apply

Job Details

Full-time
From $75,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Cooking
Baking
Pastry experience
Food safety
Italian

Full Job Description

Rosetta Bakery has been conceived with the intent to be an official ambassador of the Italian art of baking, a genuine mix of history, highest quality ingredients exclusively made in Italy and timeless traditions. Rosetta Bakery is all about the quality of the ingredients and the highest standard in terms of production.

Rosetta Bakery is currently looking for a motivated Bakery Chef to join our team in New Jersey. The ideal candidate will have prior experience in pastry and baking by performing tasks while leading the staff in preparing quality and consistent products. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads and develops team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved.

Plan and oversee the production and presentation of all breads, morning pastries and desserts.
Recognizes superior quality products, presentations, and flavor.
Maintains food preparation handling and correct storage standards.
Maintains purchasing, receiving, and food storage standards.
Supports procedures for food & beverage portion and waste controls.
Follows proper handling and right temperature of all food products.
Supervises pastry preparation and ensures compliance with all Food & Beverage policies, standards, and procedures.
Ensures compliance with all applicable laws and regulations.
Assists in determining how food should be presented and creates decorative food displays.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Leads shifts while personally preparing food items and executing requests based on required specifications.
Supervises and coordinates activities of cooks and workers engaged in food preparation.
Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Certification of culinary training or apprenticeship program.
10 years' experience in a similar position.
Knowledge of federal, state, and local laws and regulations as it relates to food handling and food production.
Strong business communication and presentation skills in English and Italian (Plus), both verbal and written. Knowledge of a second language is desirable.
Proven leadership experience.

An Equal Opportunity Employer M/F/D/V & Drug-Free Workplace. Only Applicants who are eligible to work in the United States will be considered for any role in the company.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

preparation cook/baker jobs

Baker Chef

BREAKFAST COOK/BAKER (FULL TIME)

BREAD COOK

DESSERT COOK

Baker/Cook-Home

Pastry Cook

BAKER (FULL TIME)

Baker

Cook/Baker

Baker

Baker

Baker and Kitchen Cook

Cook/Baker

Cook/Prep/Baker I

Cook/Baker

Pastry Cook

BOH - Baker / Pastry Cook

Cook/Baker

Cook/Baker

Baker

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