Showing 1-10 of 316
Showing 1-10 of 316
Sous chef pastry jobs

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SETTE OSTERIA - Washington, DC

FULL TIME SOUS CHEF (EXPERIENCE WITH ITALIAN FOOD IS PREFERRED). The ideal SOUS CHEF candidate is professional, reliable, full of confidence with excellent...

Belfair Property Owner's Association, Inc. - Bluffton, SC

Minimum 5 years progressive cooking experience with minimum 2 years as Sous Chef. The Sous Chef assists the Executive Chef in supervising food production for...

Bon Appetit Management Company - Sunnyvale, CA

Hires, trains, and supervises the daily conduct of the Chefs and Sous Chefs. Develops and revises proper job descriptions for Chef’s and Sous chefs....

Town Hall Restaurant - San Francisco, CA

A minimum of 3 years experience as Sous-Chef or prior Pastry Chef experience required. This position demands and deserve a strong leader that can drive and...

L'Auberge Provencale - White Post, VA

You will be responsible for the entire pastry department, baking, ice creams, breads, breakfast breads, chocolates, pastry and desserts for dinner, and welcome...

Vail Resorts - Vail, CO

Responsible for thorough communication with Banquet manager, Catering and Pastry chef. The Executive Sous Chef will assist the Executive Chef in all areas of...

Club Med: North America - New York, NY

Assist the Chef in product management according to production plans Ensure hygiene and safety regulations are being followed Control inventory, production and...

Vail Resorts - Breckenridge, CO

3+ years Sous Chef experience. 2+ years experience as an Executive Chef - preferred. Is actively involved in the daily operation by being a "hands-on" Chef...

Vail Resorts - Vail, CO

High Altitude pastry experience - preferred. The Advanced Pastry Cook is responsible for preparation of all pastry (Plated desserts, banquet desserts, pastry...

Vail Resorts - Vail, CO

Liaise with Advanced Pastry Cook, Supervisors, Sous Chefs, and Lead Warehouse Clerk daily to organize timely meal requirements ensuring consistency in quality,...


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