Top 10677 Supervisor culinary Jobs

CULINARY SUPERVISOR
Bridgeport Public Schools —Bridgeport, CT
- $65,000 a year
- Full-time
- ServSafe
- 5 years
- Computer skills
Quick Apply
Culinary Supervisor
Catholic Health —Freeport, NY
- $30.28 - $43.26 an hour
- Computer literacy
- HIPAA
- Mid-level
- Health insurance
- Tuition reimbursement
Culinary Supervisor
Levy Sector —Chicago, IL
- $25 an hour
- Part-time
- Customer service
- Mid-level
- Team management
- Wellness program
- Paid time off
Quick Apply
Senior Culinary Supervisor
Sodexo —El Segundo, CA
- $30 an hour
- Online Application
- Mid-level
- Team management
- 2 years
- Paid holidays
- Health insurance
Banquet Kitchen Culinary Supervisor
Riggs Washington DC —Washington, DC
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
- Health insurance
- Dental insurance
12d
Culinary Supervisor
Sodexo —Rochester, NY
- $26 - $29 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
11d
Warehouse Supervisor II
Baldor Specialty Foods —Lanham, MD
- $70,000 - $80,000 a year
- Extended hours
- Computer literacy
- No high school diploma
- Mid-level
- Commuter assistance
- Paid holidays
Quick Apply
Culinary Supervisor - Ravinia Music Festival
Levy Sector —Highland Park, IL
- $25 - $27 an hour
- Seasonal
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Flexible spending account
Quick Apply
Delivery Driver CDL B *$2,500 Sign on Bonus*
The Chefs' Warehouse —New Bedford, MA
- $26 - $39 an hour
- Overtime
- CDL B
- Clean driving record
- Inventory management
- Employee stock purchase plan
- Paid holidays
Quick Apply
The Creek, Culinary Room Chef
Seneca Gaming Corporation —Buffalo, NY
- $61,366.77 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Computer literacy
PM Kitchen Supervisor
Dry Fly Saloon —Bozeman, MT
- $26 - $30 an hour
- Weekends as needed
- Basic math
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
1d
Restuaurant Floor Supervisor
Inventors Brewpub -Port Washington, WI —Port Washington, WI
- $16 - $18 an hour
- Full-time
- Customer service
- Restaurant management
- Cooking
- Paid training
- Employee discount
Quick Apply
School of Nursing -Full time Faculty
Monroe University —Bronx, NY
- $80,000 - $90,000 a year
- Full-time
- Background check
- Classroom
- Nursing
- Health savings account
- Health insurance
Quick Apply
Culinary Supervisor/Cook
Benedictine —Owatonna, MN
- $22 - $27 an hour
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Dental insurance
- Paid time off
12d
Occupational Therapist
Elderwood —Lake Placid, NY
- $44.01 - $66.02 an hour
- 8 hour shift
- CPR Certification
- Writing skills
- BLS Certification
- Paid holidays
- Health insurance
CDOC Food Service Supervisor CSTS I (Buena Vista)
State of Colorado —Chaffee County, CO
- $5,081 - $7,113 a month
- Online Application
- Clean driving record
- Current TB test
- ServSafe
- Wellness program
- Paid holidays
Sous Chef
Bernardus Lodge & Spa —Carmel Valley, CA
- $70,000 - $72,000 a year
- Full-time
- Background check
- Inventory management
- Ability to walk for extended periods
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
The Ameswell Hotel —Mountain View, CA
- $80,000 - $84,000 a year
- Full-time
- Hotel
- High school diploma or GED
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Clinical Education Coordinator - Diagnostic Medical Sonography
Monroe University —Bronx, NY
- $80,000 - $90,000 a year
- Full-time
- Writing skills
- Clinic experience
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Senior Living Culinary Director
Confidential —Beaumont, TX
- $70,000 - $72,000 a year
- Full-time
- ServSafe
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d

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CULINARY SUPERVISOR

Bridgeport Public Schools -
Bridgeport, CT

Quick Apply

Job Details

Full-time
$65,000 a year

Qualifications

Kitchen health and safety standards
Staff supervision
Food service health code compliance
ServSafe
Team leadership
Safety regulations
Leading team collaboration initiatives
Computer skills
Managing kitchen staff
General management

Full Job Description

2025 - 2026 School Year
Bridgeport Public Schools
Human Resources Department
45 Lyon Terrace, Room 324
Bridgeport, CT 06604

CULINARY SUPERVISOR

Annual Pay, $65,000.00

Under the general direction of the Director of Food and Nutrition Services, will maintain & administer the production of meals to provide the best possible quality and nutritious meals with available financial resources. Directly supervises food-service associates in accordance with policies, procedures, applicable laws related to food & nutrition & CSDE Guidelines

Essential Duties and Responsibilities:

Under the direction of the school lunch consultant, train new associates on proper production, service and safety of meal preparation in accordance of the CSDE guidelines.
Supervises, prepares meals all catering, including delivery, paperwork, and marketing.
Supervises all field trip orders, including delivery, requests & production records.
Assist with recipe development using TITAN or similar recipe database, uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

Responsible for specific ordering requirements
Stores, labels, and dates food items according to policy; maintains established food rotations in storage to minimize spoilage and waste.
Follows HACCP guidelines to ensure quality and safety of food supply.
Operates food-service equipment in a safe manner and according to established policies and procedures.
Assists with menu development.
Performs other duties as assigned.

Requirements:

Knowledge of principles and practices of food production and safety.
Demonstrated knowledge of sound team leadership practices and management procedures.
Demonstrated knowledge of state and federal laws and regulations which concern school meals.
Servsafe certified.
Experience in employee supervision.
Demonstrated experience and best practices in the implementation of food production systems.
Good communication and computer skills

Experience and training:

A minimum of five years’ experience in employment in positions including direct supervisory capacity in food services

It is the policy of the Bridgeport Board of Education not to discriminate because of race, color, sex, sexual orientation, marital status, religion, age, national origin, ancestry, physical disability, present or past mental disorder, or learning disability, in any of its educational programs, activities or employment practices. The Bridgeport Board of Education is an Affirmative Action/Equal Opportunity Employer.

Quick Apply

Refine Your Search

supervisor culinary jobs

CULINARY SUPERVISOR

Culinary Supervisor

Culinary Supervisor

Senior Culinary Supervisor

Banquet Kitchen Culinary Supervisor

Culinary Supervisor

Warehouse Supervisor II

Culinary Supervisor - Ravinia Music Festival

Delivery Driver CDL B $2,500 Sign on Bonus

The Creek, Culinary Room Chef

PM Kitchen Supervisor

Restuaurant Floor Supervisor

School of Nursing -Full time Faculty

Culinary Supervisor/Cook

Occupational Therapist

CDOC Food Service Supervisor CSTS I (Buena Vista)

Sous Chef

Sous Chef

Clinical Education Coordinator - Diagnostic Medical Sonography

Senior Living Culinary Director

I want to receive the latest job alert for supervisor culinary

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