Chef Manager Salaries in United States

Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.

$80,000 - $100,000 a year

Additionally, the Kitchen Manager plays a significant role in driving revenue growth and maintaining a supportive, productive work environment.

$80,000 - $100,000 a year

Monitor and control the maintenance/sanitation of kitchen, equipment, and related areas to ensure a healthy, safe work environment which meets/exceeds federal,…

$130,000 a year

Support special events, catering, and themed meals that create moments of joy for residents and guests. ServSafe or Food Handler certification (or willingness…

$90,000 - $110,000 a year

The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that…

$65,000 - $90,000 a year

Identify top performers within the region and develop a succession plan for all units. Responsibilities will include providing ongoing support, training and…

$160,000 - $175,000 a year