Buffet Prep Cook Salaries in United States

Keep work area and kitchen in a clean and organized state. Maintain the cleanliness of the kitchen and all equipment. Reports To: Vault Sous Chef.

Being focused on results and surpassing the guest’s standards will result in turning a consumer into a loyal guest. Ice shaver machines or accessories.

$640 - $800 a week

Responsibilities • Set up and stocking stations with all necessary supplies • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing…

$16 - $18 an hour

Portion according to standard portion sizes and recipe specifications and wrap the food, or place it directly on plates for service to guests.

$16.35 - $20.00 an hour

Dish washers, cooks, grill cooks, Fry cooks, bakers, meat cutters, and food prep. Paid vacation after just 6 months, every 6 months ongoing.

$12 - $18 an hour

Now Hiring Full Time & Part Time. Ensure our Guests get the best possible food prepared to exact recipe specifications and quality standards.

$14 an hour