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StewardJoie De Vivre Hospitality - Huntington Beach, CAPosition Title: DISHWASHER Description: Department: Food & Beverage Position: Dishwasher FSLA Status: Non- Exempt Job Overview: Assist Line Cooks and Food Runners with service needs. Bus and wash dishes. Assist with food preparation. Assist in the maintenance and cleaning of the kitchen, restaurant, and bar areas. Reports To: Food & Beverage Manager, Executive Chef Key Relationships: Internal: Restaurant staff, Bar staff, Kitchen staff, Engineering, housekeeping, Front Desk, and hotel management staff. External: Hotel guests and visitors Qualifications/Skills: Requirements are representative of minimum levels of knowledge, skills and /or abilities. To perform this job successfully, the employee will possess the abilities or aptitudes to perform each duty proficiently with or... See job listing >30+ days ago from Joie de Vivre Hospitality - Save - Block - Flag - More Tools...
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Joie De Vivre Hospitality
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Headquarters:
567 Sutter St
San Francisco, CA 94102
Phone: 415-248-5930
http://www.jdvhospitality.com - Line of Business: Management Services
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Key Numbers:
Company Type Private Company Revenue $10M - $50M Company Size 500 - 1000 employees
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