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Jdeane Restaurant Services - Savannah, GAAre you quick on your feet? As a Restaurant Manager, you'll have to be. You'll be faced with some tough challenges - unpredictable guest counts, managing up to 145 people, and serving three meal periods, just to name a few. And, you have to be ready to handle almost anything. We need individuals who are willing to take on an ownership mentality. People who take pride in running the show and reaping the rewards. At the end of the day, you'll be responsible for all the assets within your "business", including overseeing employees, finances and your facility. You bring us your skills and ambition, and we'll provide you with expert support, and the best training in the industry. Everything you need to make your operation run smoothly, make your numbers and share in our industry leadership. REQUIREMENTS:... See job listing >21 hours ago from JDeane Restaurant Services - Save - More Tools...
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