• Restaurant Manager
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    Company: Steak 'n Shake

    Location: Muncie, IN

    Date Posted: June 21, 2013

    First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Managers purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and apply the skills necessary through tracking procedure execution, communication, training, development and delivering expected financial results. The Manager is responsible for assessing Associates performance to identify opportunities to coach for improvement. The Manager needs to be organized, proactive, excellent with time management, work well in a fast-paced environment and have outstanding customer service...

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    from Steak 'n Shake