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Pastry Cook I
Job Title: Pastry Cook I Profession: Hospitality/Tourism -> Restaurant Management Back of House (BOH) Position Description: If creating memories and being part of an exceptional guest experience appeals to you, perhaps you would be interested in joining the outstanding team of hospitality professionals at the Fairmont Washington, D.C. Located in Washington's fashionable West End, The Fairmont Washington, D.C. surrounds you with comfort and luxury. The perfect hotel for either business or leisure travel, The Fairmont Washington, D.C. offers spacious guestrooms and the brilliant colors of nature found in the hotel's central garden courtyard. The successful candidate will be able to: -Constantly liaise with food stores to ensure that insufficient or excessive food pars are reported and dealt...
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