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COOK SPECIALIST II (CORRECTIONAL FACILITY)
**YOU MUST BE A CURRENT STATE EMPLOYEE WITHIN LATERAL TRANSFER RANGE OR HAVE TAKEN AND PASSED AN EXAMINATION IN THIS CLASSIFICATION TO APPLY. EXAM INFORMATION CAN BE FOUND AT WWW.SPB.CA.GOV OR WWW.CDCR.CA.GOV** DEFINITION: UNDER THE SUPERVISON OF THE SUPERVISING CORRECTIONAL COOK, THE COOK SPECIALIST II, C.F., PREPARES, COOKS, AND DISPENSES FOOD FOR THE RESIDENTS OF THE CORRECTIONAL TREATMENT CENTER; TO CARE FOR CULINARY EQUIPMENT, SUPPLIES AND WORK AREAS. THE COOK SPECIALIST II, C.F., WORKS WITH EMPLOYEES AND INMATES TO MAINTAIN ORDER AND PROTECT THE SAFETY OF PERSONS AND PROPERTY IN THE CORRECTIONAL TREATMENT CENTER. APPLICATIONS WILL BE SCREENED AND ONLY THE MOST COMPETITIVE CANDIDATES WILL BE INTERVIEWED. ALL APPOINTMENTS ARE SUBJECT TO CLEARANCE OF THE STATE RESTRICTION OF...
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