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Golf Snack Bar Attendant (PT)
ESSENTIAL DUTIES AND RESPONSIBILITIES: 1. Sale of Food and Beverage to Members/Guests. 2. Preparation of Perishable Food Items (Hamburgers/Hot Dogs). 3. General Inventory of Snack Bar for stocking purposes. 4. Cleaning and Upkeep of Snack Bar Facility/Equipment. 5. Daily Cash Handling Procedures. 6. Tracking and accurately accounting for daily sales. EDUCATION, EXPERIENCE AND TRAINING o Valid California Driver's license. o Valid Food Handler's Certification. o Flexible Schedule, must be able to work holidays/weekends. o Knowledge of Golf Preferred. o Bartending/Food Service Experience a plus. o Must have Outgoing/Positive personality. o Cash Handling Experience preferred. o Basic math skills required.
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