• Restaurant General Manager - Taco Bell

    Company: Southern Multifoods

    Location: Fort Worth, TX

    Date Posted: January 02, 2014

    Think outside the bun with a career at Taco Bell. ; because this is a place where great people are in great company. We have fun, and we offer personal challenges and growth. The Restaurant General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, ensuring that the highest quality products and services are delivered to each customer and other duties as required or assigned Additional...

    from Bright.com