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Quality Manager - Snacks & ConfectioneryCleveland, OHOur FEP's client is a leading global food manufacturer. The company also markets some of the world's best-loved dairy brands. Functions: a) Work with other department managers to plan, organize, lead, direct, control, and evaluate the maintenance of processing units b) Develop and implement safety procedures c) Plan and manage departmental budget d) Direct the preventive maintenance/repair of machinery, equipment, and electrical systems e) Develop measurement systems leading to efficiency improvements f) Plan and implement changes to machinery/equipment towards greater efficiency g) Lead food safety/quality systems within maintenance and electrical departments Job Requirements: a) Degree (4year) mandatory b) 6- 12 years' experience c) Experience in in dairy, beverage, and bakerysegments...originally from The Job Spider - More Tools...
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