Showing 1-10 of 10
Showing 1-10 of 10
Le Meridien Dallas Stoneleigh jobs

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Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Assist guests with arrival and departure from hotel, while providing positive guests experiences. *Greet customers immediately with a friendly and sincere

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Serve guests in a hospitable manner to ensure positive guest experience. Job Description * Hospitably greet, prepare and serve drinks to guests according to

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Directs and ensures the efficient administration and management of the Human Resources function to include recruiting, training, wage/benefit administration,

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Serve guests in a hospitable manner to ensure positive guest experience. Job Description * Hospitably greet, prepare and serve drinks to guests according to

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Assist guests with arrival and departure from hotel, while providing positive guests experiences. *Greet customers immediately with a friendly and sincere

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Assist Controller in directing the financial activities of the hotel, safeguarding the assets, and preparing all financial reports in accordance with

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Ensure that the cleanliness standards of the guestrooms, meeting areas, public areas, and back-of-the-house are met through the optimal training, staffing,

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Prepare food of consistent quality and assist in kitchen functions. Job Description * Prepare food of consistent quality following recipe cards and production

Le Meridien Dallas, The Stoneleigh-LDS - Dallas, TX

Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment


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