Director Of Catering Salaries in United States

Have comprehensive knowledge of all operational departments within the hotel; guest services, reservations, housekeeping, audio visual, switchboard, accounting,…

$110,000 - $130,000 a year

Actively prospect, solicit, and develop new catering business through personal sales calls, client entertainment, and participation in local and national…

$120,000 - $125,000 a year

2-years technical and supervisory Banquet experience (or) equivalent combination of education and experience. While performing the duties of this position, the…

$120,000 - $125,000 a year

7 days ago

You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests is of outstanding quality.

$90,000 - $95,000 a year

Anticipates guests’ needs; respond promptly and acknowledge all guests, however busy and whatever time of day; always Maintains positive guest relations; assist…

$110,000 - $122,500 a year

Lead the hotel's catering sales efforts through strategy, innovation, collaboration, networking and driving standards. Four year college degree is required.

$145,000 - $155,000 a year